Bojangles #957
Last inspected: Jan 23, 2026
86
Score
Bojangles #957, located at 1390 Jonesboro Rd in McDonough, GA, underwent a low-risk inspection on January 23, 2026, receiving a score of 86. This inspection identified three minor violations related to wiping cloths, nonfood-contact surfaces, and plumbing. Across five recorded inspections, Bojangles #957 has consistently maintained a low-risk status.
5
Inspections
0
Critical latest
0
Major latest
3
Minor latest
Inspection History
Jan 23, 2026
Routine
3 minor violations. 1 corrected on site.
86
Jul 16, 2025
Routine
1 critical violation. 3 minor violations. 2 corrected on site.
74
Jan 15, 2025
Routine
5 minor violations. 1 corrected on site.
78
Jul 16, 2024
Routine
1 major violation. 2 minor violations. 1 corrected on site.
82
Jan 19, 2024
Routine
1 major violation. 4 minor violations. 3 corrected on site.
74
Violations — Jan 23, 2026 Inspection
12C - wiping cloths: properly used and stored
(corrected on site)
Inspector notes: Observed wiping cloths in a quaternary ammonium sanitizer solution below proper minimum concentration. Manager remade sanitizer solution to proper concentration. 511-6-1.04(4)(m) - Wiping Cloths, Use Limitation (C) (m) Wiping Cloths, Use Limitation. 1. Cloths in-use for wiping food spills from tableware and carry-out containers that occur as food is being served shall be: (i) Maintained dry; and (ii) Used for no other purpose. 2. Cloths in-use for wiping counters and other equipment surfaces shall be: (i) Held between uses in a chemical sanitizer solution at a concentration specified under DPH Rule 511-6-1-.05(6)(n); and (ii) Laundered daily. 3. Cloths in-use for wiping surfaces in contact with raw animal foods shall be kept separate from cloths used for other purposes. 4. Dry wiping cl...
511-6-1.04(4)(m)
15C - nonfood-contact surfaces clean
Inspector notes: Observed rust accumulation on shelving in meat walk-in cooler, flour accumulation at bottom reach-in cooler at biscuit making station, and mold-like accumulation on caulking of handwashing sink at front of the kitchen.
511-6-1.05(7)(a)
16B - plumbing installed; proper backflow devices
Inspector notes: Observed pipe under 3-compartment sink leaking water onto floor and leaky faucet at food preparation sink. 511-6-1.06(2)(r) - System Maintained in Good Repair (P, C) (r) System Maintained in Good Repair. A plumbing system shall be repaired according to law; P and maintained in good repair.
511-6-1.06(2)(r)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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