Best Western Bradbury Inn & Suites
Last inspected: Oct 17, 2025
82
Score
The Best Western Bradbury Inn & Suites, located at 205 Lect Dr in Perry, GA, underwent a low-risk food service inspection on October 17, 2025. This inspection identified one critical violation concerning food-contact surfaces and one minor violation related to proper cooling methods. Overall, the facility has a history of low-risk inspections across its five recorded evaluations.
5
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Oct 17, 2025
Routine
1 critical violation. 1 minor violation. 2 corrected on site.
82
Jun 3, 2025
Routine
No violations found.
100
Jan 31, 2025
Routine
1 minor violation.
95
Aug 28, 2024
Routine
1 major violation. 1 minor violation.
86
Apr 9, 2024
Routine
2 critical violations. 2 corrected on site.
74
Violations — Oct 17, 2025 Inspection
4-2B - food-contact surfaces: cleaned & sanitized
(corrected on site)
Inspector notes: Observed employee washing and rinsing utensils without sanitizer solution. Utensils and food-contact surfaces of equipment shall be sanitized before use after cleaning. Employee set up new sanitizer solution and will re-wash, rinse and sanitize utensils.
511-6-1.05(8)(a)
11A - proper cooling methods used: adequate equipment for temperature control
(corrected on site)
Inspector notes: Observed Precooked scrambleD eggs and cooked sausage inside of reach-in unit tightly covered in food grade bag while in the cooling process. When cooling Time/Temperature Control for Safety (TCS) foods, the food item must be completely uncovered or loosely covered to allow air to enter inside of the package/container for the food item to cool down in correct time and temperature. Bags were opened to allow air flow in.
511-6-1.04(6)(e)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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