Berrien Nursing Center

405 Laurel St, Nashville, GA 31639

Healthcare Facility

License: Food Service

Last inspected: Dec 2, 2025

100

Score

Low Risk

The health department has logged four inspections at Berrien Nursing Center, the earliest from 2024. Berrien Nursing Center was last inspected on Dec 2, 2025. Low risk means the most recent visit produced few or no significant findings.

The trend has been favorable: violation counts have eased from around two violations to closer to zero violations per visit over the last few inspections.

Looking across the full record, “contamination prevented during food preparation” is the recurring theme, flagged three times.

Berrien Nursing Center's latest score of 100 sits above the Nashville average of 95. The record reflects steady performance over time.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Dec 2, 2025

Routine

No violations found.

100

Jun 20, 2025

Routine

3 minor violations. 1 corrected on site.

View 3 violations

11A - proper cooling methods used: adequate equipment for temperature control

Inspector notes: Observed several foods stored in the walk in freezer that were not maintained as frozen. Food temperatures are remaining at 41F or below. CTM, Facility shall repair walk in freezer and send invoice to austin.haney@dph.ga.gov within 72 hours.

511-6-1.04(6)(a)

12A - contamination prevented during food preparation, storage, display (corrected on site)

Inspector notes: Observed food items under condensation leak in the walk in freezer. COS, PIC moved food/shielded food for protection from contamination.

511-6-1.04(4)(z)

18 - insects, rodents, and animals not present

Inspector notes: Observed rodent droppings in the dry storage area in the main kitchen. Facility is aware of the issue and is currently working with Astro exterminators. Facility will update me at austin.haney@dph.ga.gov with reports from the exterminators.

511-6-1.07(5)(k)

Dec 11, 2024

Routine

1 major violation. 1 minor violation. 2 corrected on site.

View 2 violations

2-2D - adequate handwashing facilities supplied & accessible (corrected on site)

Inspector notes: Observed only handwashing sink in the main kitchen with no paper towels. COS, PIC replaced the paper towels in the dispenser.

511-6-1.07(3)(b)

12A - contamination prevented during food preparation, storage, display (corrected on site)

Inspector notes: Observed food items stored under condensation leak in the walk in freezer. COS, PIC stated that the frezzer had been repaired recently so the new one is having issues and moved the food out from under the condensation leak to prevent contamination.

511-6-1.04(4)(z)

May 30, 2024

Routine

3 major violations. 3 minor violations. 6 corrected on site.

View 6 violations

2-2D - adequate handwashing facilities supplied & accessible (corrected on site)

Inspector notes: Observed several chemical buckets and a chemical sprayer stored in the handwash sink. COS, PIC removed the items from the handwash sink and instructed employees that the handwash sink is for handwashing only.

511-6-1.06(2)(o)

2-2D - adequate handwashing facilities supplied & accessible (corrected on site)

Inspector notes: Observed employee place ice in the handwashing sink in the main kitchen. COS, PIC removed the ice and instructed employees that handwashing sinks are for handwashing only.

511-6-1.06(2)(o)

2-2D - adequate handwashing facilities supplied & accessible (corrected on site)

Inspector notes: Observed no paper towels at the handwash sink in the main kitchen. COS, PIC replaced the paper towels.

511-6-1.07(3)(b)

2-2B - proper eating, tasting, drinking, or tobacco use (corrected on site)

Inspector notes: Observed several employee drinks not in a single service container with a lid and straw in the main kitchen. COS, PIC removed the cups from the kitchen and instructed employees on when/how to drink in the kitchen.

511-6-1.03(5)(k)

12A - contamination prevented during food preparation, storage, display (corrected on site)

Inspector notes: Observed food items stored under condensation in the walk in freezer. COS, PIC moved food so it is not stored under the condensation leak until the freezer is repaired in a timely manner.

511-6-1.04(4)(z)

17D - adequate ventilation and lighting; designated areas used (corrected on site)

Inspector notes: Observed employee keys and headphones on counters in the main kitchen. COS, PIC placed the employee belongings in the designated area.

511-6-1.07(5)(j)

Frequently Asked Questions

When was Berrien Nursing Center last inspected?

The most recent health inspection at Berrien Nursing Center on file is from Dec 2, 2025. The public record contains four inspections in total.

What is the most common violation at Berrien Nursing Center?

Across the inspection record, “contamination prevented during food preparation” has been cited three times, more than any other issue at Berrien Nursing Center.

How does Berrien Nursing Center compare to other restaurants in Nashville?

Berrien Nursing Center most recently scored 100 out of 100, which is higher than the Nashville average of 95.

Has Berrien Nursing Center's inspection record improved over time?

Yes. Recent inspections at Berrien Nursing Center have averaged around zero violations per visit, down from roughly two earlier in the record.

What does a low risk rating mean?

A low risk rating at Berrien Nursing Center means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Berrien Nursing Center inspected?

Based on the inspection history on file, Berrien Nursing Center is inspected around three times per year on average.

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