Athens Cooks
Last inspected: Apr 1, 2026
82
Score
Athens Cooks, located at 100 Prince Ave Ste 103 in Athens, GA, had a low-risk inspection on April 1, 2026, with a score of 82. This inspection noted one major and two minor violations concerning personnel knowledge, cooling methods, and the cleanliness of food-contact surfaces. Across five scored inspections, Athens Cooks has maintained a historical pattern of mostly low-risk assessments.
5
Inspections
0
Critical latest
1
Major latest
2
Minor latest
Inspection History
Apr 1, 2026
Routine
1 major violation. 2 minor violations. 1 corrected on site.
82
Sep 23, 2025
Routine
1 major violation. 1 minor violation.
86
Feb 17, 2025
Routine
1 critical violation. 1 corrected on site.
86
Sep 6, 2024
Routine
3 minor violations. 3 corrected on site.
86
Feb 28, 2024
Routine
3 minor violations.
86
Violations — Apr 1, 2026 Inspection
1-2A - pic present, demonstrates knowledge, performs duties
Inspector notes: Establishment does not have a designated Person in Charge (PIC) on site at time of inspection. Corrective action (CA): The Certified Food Safety Manager (CFSM) shall designate a PIC capable of performing PIC duties whenever the CFSM is not present.
511-6-1.03(2)(a)
11A - proper cooling methods used: adequate equipment for temperature control
(corrected on site)
Inspector notes: Observed cooked chicken breasts cooling in Walk-in Cooler (WIC) using improper cooling methods (packed into deep covered pans with pans stacked on top of each other). Chicken transferredd to sheet pans on speed rack to facilitate rapid cooling.
511-6-1.04(6)(e)
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: Raw wood used as shelving in dry storage. Paint or seal raw wood to render it nonabsorbant.
511-6-1.05(1)(i)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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