Aj Grab and Go

108 S Talbotton St, Greenville, GA 30222
Grocery / Market
License: Food Service
Last inspected: Mar 18, 2026
78
Score
Low Risk

Inspectors have visited Aj Grab and Go three times, with records going back to 2025. The newest entry in the record is dated Mar 18, 2026. Low risk means the most recent visit produced few or no significant findings.

Performance has remained roughly level over recent inspections, averaging near two violations each time.

“Physical facilities installed, maintained, and clean” comes up most often, recorded two times in the inspection record.

The city-wide average sits at 88, which Aj Grab and Go's 78 doesn't quite reach. The file should reassure diners considering a visit.

3
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Mar 18, 2026
Routine
1 critical violation. 2 minor violations.
View 3 violations
6-1B - proper hot holding temperatures
Inspector notes: Observed marinara sauce hot holding at 90 degrees. / All TCS foods held hot for service must be held at 135 degrees or warmer.
511-6-1.04(6)(f)
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed grease build up present on storage shelf next to fryers. / Clean often to prevent contamination.
511-6-1.07(5)(a)
17C - physical facilities installed, maintained, and clean
Inspector notes: Observed spatter on walls in wing prep area. / Clean often to prevent pests.
511-6-1.07(5)(a)
78
Sep 16, 2025
Routine
1 critical violation. 3 minor violations.
View 4 violations
4-1A - food separated and protected
Inspector notes: Observed raw hamburger in prep top cooler stored adjacent to RTE foods (cheese, pickles and deli turkey). / Follow proper stacking order when storing TCS foods.
511-6-1.04(4)(c)
15A - food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
Inspector notes: Observed gasket on reach in cooler with debris build up present. / Clean often to prevent contamination.
511-6-1.05(1)(i)
12A - contamination prevented during food preparation, storage, display
Inspector notes: Observed personal cell phone laying on cutting board. / Store all personal items in a designated area.
511-6-1.04(4)(z)
12C - wiping cloths: properly used and stored
Inspector notes: Observed wiping cloths laying on food prep surface. / All towels should be stored in soap or sanitizer buckets to prevent contamination.
511-6-1.04(4)(m)
74
May 16, 2025
Initial
No violations found.
100

Frequently Asked Questions

When was Aj Grab and Go last inspected?

The most recent health inspection at Aj Grab and Go on file is from Mar 18, 2026. The public record contains three inspections in total.

What is the most common violation at Aj Grab and Go?

Across the inspection record, “physical facilities installed, maintained, and clean” has been cited two times, more than any other issue at Aj Grab and Go.

Has Aj Grab and Go's inspection record improved over time?

Results have been roughly steady. Inspections at Aj Grab and Go have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Aj Grab and Go means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.