A Town Wings

2644 Metropolitan Pkwy Sw, Atlanta, GA 30315
American
License: Food Service
Last inspected: Mar 11, 2026
86
Score
Low Risk

A Town Wings, located at 2644 Metropolitan Pkwy Sw in Atlanta, GA, underwent a low-risk inspection on March 11, 2026, with a score of 86. The inspection identified three minor violations related to food labeling, contamination prevention, and utensil storage. This most recent inspection aligns with the facility's historical pattern of mostly low-risk assessments across four scored inspections.

4
Inspections
0
Critical latest
0
Major latest
3
Minor latest
Inspection History
Mar 11, 2026
Routine
3 minor violations. 2 corrected on site.
86
Jun 6, 2025
Routine
1 critical violation. 2 minor violations. 1 corrected on site.
78
Oct 9, 2024
Routine
1 critical violation. 2 major violations. 2 minor violations. 1 corrected on site.
64
Mar 25, 2024
Routine
1 critical violation. 3 minor violations. 1 corrected on site.
74
Violations — Mar 11, 2026 Inspection
10D - food properly labeled; original container
Inspector notes: Observed failure to label food items (bottles of sauces) not in the original container with common name. (d) Food Storage Containers, Identified with Common Name of Food. Except for containers holding food that can be readily and unmistakably recognized, such as dry pasta, working containers holding food or food ingredients that are removed from their original packages for use in the food establishment, such as cooking oils, flour, herbs, potato flakes, salt, spices, and sugar shall be clearly and legibly identified, in English, with the common name of the food. PIC advised to label sauce containers.
511-6-1.04(4)(d)
12A - contamination prevented during food preparation, storage, display (corrected on site)
Inspector notes: Observed failure to maintain food items stored at least 6 inches off the ground. Observed soda bag on ground in main kitchen. (q) Food Storage. 1. Except as specified in paragraphs 2 and 3 of this subsection, food shall be protected from contamination by storing the food: (i) In a clean, dry location; (ii) Where it is not exposed to splash, dust, or other contamination; and (iii) At least 6 inches (15 cm) above the floor. PIC removed soda bag from off the ground.
511-6-1.04(4)(q)
14A - in-use utensils: properly stored (corrected on site)
Inspector notes: Observed failure to properly store in use utensils in food (bin of flour) with handles above the top of the food. (k)Storage of In-Use Utensils. During pauses in food preparation or dispensing, food preparation and dispensing utensils shall be stored: 2.In food that is not time/temperature control for safety food with their handles above the top of the food within containers or equipment that can be closed, such as bins of sugar, flour, or cinnamon; PIC moved handle to top of food.
511-6-1.04(4)(k)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)