180 Degrees Kitchen
Last inspected: Mar 3, 2026
67
Score
180 Degrees Kitchen, located at 1300 Joseph E. Boone Blvd in Atlanta, GA, underwent a moderate risk inspection on March 3, 2026. This inspection identified two critical and one major violation, including issues with food-contact surfaces being cleaned and sanitized, and food properly labeled. Previous inspections for this American cuisine facility have primarily been low-risk.
3
Inspections
2
Critical latest
1
Major latest
0
Minor latest
Inspection History
Mar 3, 2026
Routine
2 critical violations. 1 major violation. 2 corrected on site.
67
Oct 7, 2025
Routine
1 major violation.
90
Mar 25, 2025
Routine
1 major violation. 3 minor violations.
78
Violations — Mar 3, 2026 Inspection
3-1C - food in good condition, safe, and unadulterated
(corrected on site)
Inspector notes: Observed blueberry stored in walk-in cooler with mold-like growth. 511-6-1.04(1) - Safe, unadulterated and Honestly Presented (P) (1) Condition. Food shall be safe, unadulterated, and honestly presented. PIC discarded food.
511-6-1.04(1)
4-2B - food-contact surfaces: cleaned & sanitized
Inspector notes: Observed pick mold substance in ice machine in the kitchen. 511-6-1.05(7)(b) - Food Contact Surfaces and Utensils - Cleaning Frequency (P, C) (b) Equipment Food-Contact Surfaces and Utensils. PIC instructed to wash and sanitize.
511-6-1.05(7)(a)
10D - food properly labeled; original container
(corrected on site)
Inspector notes: Observed several expired lemon lemon juice dated 1/27/26 stored in walk in cooler
511-6-1.04(8)(b)
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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