Zino/Pezzo's
Last inspected: Mar 26, 2026
47
Score
Zino/Pezzo's is a restaurant located at 20041 S Tamiami Trail, Suite 18 & 19, Estero, FL.
Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.
8
Inspections
1
Critical latest
2
Major latest
8
Minor latest
Inspection History
Mar 26, 2026
Routine - Food
1 critical violation. 2 major violations. 8 minor violations.
47
Oct 6, 2025
Routine - Food
1 critical violation. 3 major violations. 4 minor violations.
52
May 8, 2025
Routine - Food
1 critical violation. 2 major violations. 5 minor violations.
55
Mar 14, 2025
Complaint Full
1 critical violation. 1 major violation. 6 minor violations.
58
Aug 21, 2024
Complaint Full
1 critical violation. 1 major violation. 2 minor violations.
70
Mar 4, 2024
Routine - Food
2 critical violations. 1 major violation. 5 minor violations.
52
Jun 28, 2023
Routine - Food
No violations found.
100
Jan 25, 2023
Routine - Food
6 major violations. 8 minor violations.
26
Violations — Mar 26, 2026 Inspection
Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed door on the pizza side not self closing.
32-04-4
Basic - Buildup of food debris/soil residue on equipment door handles. Observed door handles soiled.
23-24-4
Basic - Covered waste receptacle not provided in women's bathroom. Observed unisex restroom on the pizza side no covered receptacle.
32-12-6
Basic - Floor soiled/has accumulation of debris. Observed floor soiled on the cookline, under equipment, and in the walk in cooler.
36-73-4
Basic - Food stored on floor. Observed dressing containers, potatoes and raw chicken on the floor in the walk in cooler.
08B-38-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets soiled on the reach on freezers and coolers.
23-03-4
Basic - Plumbing system in disrepair. Observed hand sink on left side of cook line leaking from the p trap.
29-08-4
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed walls soiled on the cookline.
36-27-5
High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw beef and lamb stored above raw fish in the walk in cooler. Operator moved fish. **Corrected On-Site**
08A-20-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled cutting board on the cook line on the restaurant side.
22-02-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels on the left side of the cookline toward the front of the restaurant.
31B-02-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
Nearby Restaurants
Explore More
→
All locations in Estero