Home› Florida› Orange Park› Your Pie Fleming Island

Your Pie Fleming Island

1545 Cr 220 #125, Orange Park, FL 32003
Pizza
Last inspected: Aug 11, 2025
70
Score
Medium Risk

Going back to 2023, Your Pie Fleming Island has five inspections in the public record. Inspectors last stopped by on Aug 11, 2025. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.

Recent visits have produced comparable findings, with counts hovering near four violations per visit.

When inspectors have written things up, “live” has been the most frequent reason, cited two times.

That's lower than the typical Orange Park restaurant, which scores around 73. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

5
Inspections
1
Critical latest
1
Major latest
2
Minor latest
Inspection History
Aug 11, 2025
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
View 4 violations
Food Received at Proper Temperature
FL-12
Food Contact Surfaces Clean and Sanitized
FL-22
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
Wiping Cloths Properly Used and Stored
FL-41
70
Nov 6, 2024
Routine - Food
No violations found.
100
Oct 30, 2024
Routine - Food
2 critical violations. 1 major violation. 4 minor violations.
View 7 violations
High Priority - Toxic substance/chemical improperly stored. Hand soap stored above bag in box sodas in storage closet between restrooms.
41-10-4
High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dish machine tested at 0ppm chlorine. **Warning**
22-41-4
Intermediate - Person in charge unable to answer basic Food Code questions pertaining to safe operation of establishment. Person in charge unaware of the correct test strips and concentration for chlorine dish machine sanitizing. Inspector coached employee on proper use and concentration. **Corrective Action Taken**
53A-14-4
Basic - Buildup of food debris/soil residue on equipment door handles. Handles of doors on pizza reach in cooler with heavy dried food debris.
23-24-4
Basic - Floor soiled/has accumulation of debris. Heavy debris under reach in freezer in prep area.
36-73-4
Basic - Food stored on floor. Bag of red onions stored on the floor in walk in cooler.
08B-38-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler gasket is soiled.
23-03-4
55
Dec 14, 2023
Routine - Food
1 critical violation. 2 major violations. 1 minor violation.
View 4 violations
High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed one live flying insect at self-service lobby soda machine and two live flying insects at the hand wash sink by three compartment sink. **Repeat Violation** **Admin Complaint**
35A-02-6
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. See stop sale. Gallon of milk in walk in cooler has no date marking. Per operator, open date is unknown.
02C-03-5
Intermediate - Spray bottle containing toxic substance not labeled. Unlabeled spray bottle with clear liquid at front counter by register not labeled. Employee labeled during inspection. **Corrected On-Site**
41-17-4
Basic - Water leaking from pipe and/or faucet/handle. Leak from piping under dishmachine and under left side of three compartment sink.
29-11-4
67
Mar 8, 2023
Routine - Food
2 critical violations. 4 major violations. 1 minor violation.
View 7 violations
High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed expired license on June 1, 2022. Operator renewed license during inspection. Current through June 1, 2023. **Corrected On-Site**
50-17-3
High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed one live flying insect at beer taps on service line. Observed one live flying insect at dry storage rack beside stand up reach in freezer.
35A-02-6
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No written procedures available. Provided and discussed DBPR Form 5030-104 with operator. **Corrected On-Site**
11-27-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soda machine in dining room with black substance on inside and outside of ice chute. Employee cleaned during inspection. **Corrected On-Site**
22-02-4
Intermediate - Handwash sink used for purposes other than handwashing. Observed two boxes of gloves in handwash sink by oven. Person in charge moved gloves. **Corrected On-Site**
31A-11-4
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. No proof of food employee reporting responsibilities. Provided and discussed DBPR Form HR 5030-103 with operator.
11-26-1
Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Observed scoop handle in shredded cheese on cold bar with handle touching product. Person in charge moved to proper storage. **Corrected On-Site**
10-06-5
47

Frequently Asked Questions

When was Your Pie Fleming Island last inspected?

The most recent health inspection at Your Pie Fleming Island on file is from Aug 11, 2025. The public record contains five inspections in total.

What is the most common violation at Your Pie Fleming Island?

Across the inspection record, “live” has been cited two times, more than any other issue at Your Pie Fleming Island.

How does Your Pie Fleming Island compare to other restaurants in Orange Park?

Your Pie Fleming Island most recently scored 70 out of 100, which is lower than the Orange Park average of 73.

Has Your Pie Fleming Island's inspection record improved over time?

Results have been roughly steady. Inspections at Your Pie Fleming Island have averaged around four violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Your Pie Fleming Island means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Your Pie Fleming Island inspected?

Based on the inspection history on file, Your Pie Fleming Island is inspected around two times per year on average.

Nearby Restaurants
Santioni's Italian Restaurant
3535 Hwy 17 #15
Score: 82 — Low Risk
Bjs Wieners and Pepp Balls
2032 Cr 220
Score: 86 — Low Risk
Corky Bell's Seafood & Steaks
1049 Floyd St
Score: 67 — Medium Risk
Explore More
→ All locations in Orange Park → Pizza restaurants in Florida → Pizza restaurants in Orange Park
forkgrade — Public health inspection data for food establishments across the US
About Methodology Editorial Policy Privacy Policy Contact