Your Culinary Place

6592 Superior Ave, Sarasota, FL 34231
Other
Last inspected: Mar 12, 2024
70
Score
Medium Risk

Across the available record, Your Culinary Place has four inspections on file, the first dated 2022. The newest entry in the record is dated Mar 12, 2024. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical. Public records show no inspections at Your Culinary Place since Mar 12, 2024, so this file may not reflect current conditions.

There hasn't been much movement either way: counts have stayed near four violations per visit across recent inspections.

Across the inspection history, “ceiling not smooth” is the issue that surfaces most often, recorded four times.

The city-wide average sits at 81, which Your Culinary Place's 70 doesn't quite reach. Nothing in the record is alarming, but there's room to improve.

4
Inspections
0
Critical latest
2
Major latest
3
Minor latest
Inspection History
Mar 12, 2024
Routine - Food
2 major violations. 3 minor violations.
View 5 violations
Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed Gordon Lippe 5/2/2018 National Registry of Food Professionals. **Warning**
53A-03-7
Intermediate - Water with a temperature of at least 100 degrees Fahrenheit shut off at employee handwash sink.
27-16-4
Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. **Repeat Violation**
36-37-5
Basic - Ceiling vent covers missing in the prep area. **Repeat Violation**
36-36-4
Basic - Lights in food preparation, food storage and warewashing area missing the proper shield, sleeve coatings or covers. **Repeat Violation**
38-07-4
70
Oct 2, 2023
Routine - Food
1 major violation. 3 minor violations.
View 4 violations
Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed Gordon Lippe through The National Registry of Food Safety Professionals expired 5/2/2023.
53A-03-7
Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. **Repeat Violation**
36-37-5
Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers above a prep table and grill in the kitchen.
38-07-4
Basic - Observed missing ceiling vent covers in the kitchen.
36-36-4
78
Mar 23, 2023
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - Equipment drain line draining into handwash sink. Observed ice machine drain line draining into handwash sink.
31A-10-4
Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed ceiling in kitchen not smooth and easily cleanable. **Repeat Violation**
36-37-5
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed black mold like substance on ceiling tile above the walk in cooler.
36-34-5
82
Sep 15, 2022
Routine - Food
2 minor violations.
View 2 violations
Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed ceiling in kitchen not smooth and easily cleanable. **Repeat Violation**
36-37-5
Basic - No handwashing sign provided at a hand sink used by food employees. Observed no handwashing sign for sink in kitchen. Operator printed and placed handwashing sign. **Corrected On-Site**
31B-04-4
90

Frequently Asked Questions

When was Your Culinary Place last inspected?

The most recent health inspection at Your Culinary Place on file is from Mar 12, 2024. The public record contains four inspections in total.

What is the most common violation at Your Culinary Place?

Across the inspection record, “ceiling not smooth” has been cited four times, more than any other issue at Your Culinary Place.

How does Your Culinary Place compare to other restaurants in Sarasota?

Your Culinary Place most recently scored 70 out of 100, which is lower than the Sarasota average of 81.

Has Your Culinary Place's inspection record improved over time?

Results have been roughly steady. Inspections at Your Culinary Place have averaged around four violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Your Culinary Place means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.