Yokohama

9168 Glades Road, Boca Raton, FL 33434
Japanese / Sushi
Last inspected: Feb 27, 2026
86
Score
Low Risk

The health department has logged eight inspections at Yokohama, the earliest from 2022. Inspectors last stopped by on Feb 27, 2026. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Violation counts have held steady across recent visits, averaging around two violations each.

That puts the facility ahead of the local pack: the average Boca Raton restaurant scores 74. Taken together, the history is a positive one.

8
Inspections
0
Critical latest
0
Major latest
3
Minor latest
Inspection History
Feb 27, 2026
Routine - Food
3 minor violations.
View 3 violations
Non-Food Contact Surfaces Clean
FL-23
Proper Eating, Tasting, Drinking, or Tobacco Use
FL-06
Equipment Adequate to Maintain Product Temperature
FL-29
86
Oct 15, 2025
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
Hands Clean and Properly Washed
FL-08
Non-Food Contact Surfaces Clean
FL-23
78
Mar 7, 2025
Routine - Food
1 critical violation.
View 1 violation
Hands Clean and Properly Washed
FL-08
86
Dec 17, 2024
Routine - Food
2 critical violations. 1 minor violation.
View 3 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At sushi station two door reach in cooler at Eel; (47F - Cold Holding); salmon (47F - Cold Holding), chef moved items to working cooler,lowered temperature and called for maintenance. **Corrective Action Taken**
03A-02-5
High Priority - Nonfood-grade bags used in direct contact with food. Food in plastic thank you bag in freezer. Chef removed bag **Corrected On-Site**
14-31-5
Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Avocados at sushi station with stickers still on avocados, chef removed stickers and washed avocados. **Corrected On-Site**
08B-17-4
70
Mar 1, 2024
Routine - Food
No violations found.
100
Aug 31, 2023
Routine - Food
2 critical violations. 1 major violation.
View 3 violations
Required Records Available; Shellstock Tags/Labels
FL-14
Hands Clean and Properly Washed
FL-08
Approved Thawing Methods Used
FL-31
67
Feb 27, 2023
Routine - Food
2 minor violations.
View 2 violations
Basic - Time/temperature control for safety food thawed in an improper manner. Thawing chicken in standing water. Chefmoved chicken under cold running water **Corrected On-Site**
06-01-5
Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Manager discarded water **Corrected On-Site**
10-07-4
90
Sep 13, 2022
Routine - Food
2 major violations.
View 2 violations
Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Emailed, chef printed and filled out **Corrected On-Site**
03F-10-5
Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. In kitchen
27-16-4
82

Frequently Asked Questions

When was Yokohama last inspected?

The most recent health inspection at Yokohama on file is from Feb 27, 2026. The public record contains eight inspections in total.

How does Yokohama compare to other restaurants in Boca Raton?

Yokohama most recently scored 86 out of 100, which is higher than the Boca Raton average of 74.

Has Yokohama's inspection record improved over time?

Results have been roughly steady. Inspections at Yokohama have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Yokohama means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Yokohama inspected?

Based on the inspection history on file, Yokohama is inspected around two times per year on average.