Yard House 8372

2610 Sawgrass Mills Cir 1401, Sunrise, FL 33323
American
Last inspected: Dec 4, 2025
74
Score
Medium Risk

Yard House 8372 appears in inspection records 10 times, starting in 2022. The most recent report on file is from Dec 4, 2025. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

Performance has remained roughly level over recent inspections, averaging near three violations each time.

Across the inspection history, “time/temperature control for safety food cold held” is the issue that surfaces most often, recorded three times.

By comparison, the average Sunrise facility scores 78, putting Yard House 8372 on the weaker side. Taken together, the history looks like that of a busy facility working through the usual inspection cycle.

10
Inspections
2
Critical latest
0
Major latest
0
Minor latest
Inspection History
Dec 4, 2025
Routine - Food
2 critical violations.
View 2 violations
Food Received at Proper Temperature
FL-12
Equipment Adequate to Maintain Product Temperature
FL-29
74
Jul 15, 2025
Routine - Food
No violations found.
100
Jul 14, 2025
Routine - Food
4 critical violations. 1 minor violation.
View 5 violations
Supervisor/Person in Charge Present
FL-01
Employee Health Policies Present
FL-03
Hands Clean and Properly Washed
FL-08
Food Received at Proper Temperature
FL-12
Warewashing Facilities Maintained and Used
FL-24
52
Jan 30, 2025
Routine - Food
2 critical violations. 2 minor violations.
View 4 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in flip top cooler across from cook line cut tomatoes (47F - Cold Holding); quinoa (45F - Cold Holding). Per operator, items were not prepared or portioned today. Items have been out of temperature for more than 4 hours. See stop sale. **Admin Complaint**
03A-02-5
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in flip top cooler across from cook line cut tomatoes (47F - Cold Holding); quinoa (45F - Cold Holding). Per operator, items were not prepared or portioned today. Items have been out of temperature for more than 4 hours. See stop sale. **Warning**
01B-02-5
Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop handle not stored above spinach dip a pizza station . PIC removed and stored appropriately. **Corrected On-Site** **Warning**
10-01-5
Basic - Equipment and utensils not properly air-dried - wet nesting. Observed clean pans wet nesting in dish washing area. PIC removed and stored in a way to allow proper air drying. **Corrected On-Site** **Warning**
24-08-4
67
Oct 1, 2024
Routine - Food
No violations found.
100
Sep 30, 2024
Routine - Food
2 critical violations. 3 minor violations.
View 5 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. - Observed fried tofu cold holding at 72F across from cook line. Per operator, item has been out of temperature for approximately 1:15mins. Tofu placed to be reheated. - Observed sea weed salad (44F - Cold Holding), chicken pieces (41-50F - Cold Holding) Per operator, items were not prepared or portioned today. Items have been out of temperature for approximately 1 hours. Employee placed items in cooler to rapid cool. **Warning**
03A-02-5
High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Observed server placing lemon slice on glass rim with bare hand. **Warning**
09-01-4
Basic - Soiled dry wiping cloth in use. Observed soiled dry wiping cloth at pizza station. PIC removed and stored appropriately. **Corrected On-Site** **Warning**
21-10-4
Basic - Stored food not covered. Observed slices of lime stored uncovered at bar wait station. PIC covered. **Warning**
08B-12-5
Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed in use utensil stored at standing water at 88F at pizza station. PIC discarded water. **Corrected On-Site** **Warning**
10-07-4
64
Mar 13, 2024
Routine - Food
No violations found.
100
Mar 12, 2024
Routine - Food
1 critical violation. 2 minor violations.
View 3 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed sour cream (53F - Cold Holding), cut tomatoes (44-46F - Cold Holding); butter (44F - Cold Holding); chicken sausage (44F - Cold Holding); mozzarella cheese (44F - Cold Holding). Per operator items fell out of temperature as the cooler draw was left opened. Items were out of temperature for approximately 15mins. Items placed in cooler to rapid cool. **Corrective Action Taken** **Warning**
03A-02-5
Basic - Stored food not covered. Observed pastry fish stored uncovered in upstairs walk-in cooler . **Warning**
08B-12-5
Basic - Wet mop not stored in a manner to allow the mop to dry. **Warning**
42-01-4
78
Oct 6, 2023
Routine - Food
No violations found.
100
Sep 23, 2022
Routine - Food
1 minor violation.
View 1 violation
Basic - container with no handle used to dispense yardhouse batter. Chef removed. **Corrected On-Site** **Repeat Violation**
14-01-5
95

Frequently Asked Questions

When was Yard House 8372 last inspected?

The most recent health inspection at Yard House 8372 on file is from Dec 4, 2025. The public record contains 10 inspections in total.

What is the most common violation at Yard House 8372?

Across the inspection record, “time/temperature control for safety food cold held” has been cited three times, more than any other issue at Yard House 8372.

How does Yard House 8372 compare to other restaurants in Sunrise?

Yard House 8372 most recently scored 74 out of 100, which is lower than the Sunrise average of 78.

Has Yard House 8372's inspection record improved over time?

Results have been roughly steady. Inspections at Yard House 8372 have averaged around three violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Yard House 8372 means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Yard House 8372 inspected?

Based on the inspection history on file, Yard House 8372 is inspected around three times per year on average.