Yan Sushi

5711 Bowden Rd Unit 7, Jacksonville, FL 32216
Japanese / Sushi
Last inspected: Apr 21, 2026
43
Score
High Risk

Yan Sushi has only two inspections on file, a thin record to work from. Yan Sushi was last inspected on Apr 21, 2026. A high risk rating points to multiple serious findings at the most recent inspection.

Things have been moving the wrong way, with the rolling count rising from around zero violations to closer to eight violations per visit.

Yan Sushi's latest score of 43 falls below the Jacksonville average of 74. Diners may want to scan the inspection details before deciding to visit.

2
Inspections
4
Critical latest
1
Major latest
3
Minor latest
Inspection History
Apr 21, 2026
Routine - Food
4 critical violations. 1 major violation. 3 minor violations.
View 8 violations
High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee handling raw tuna on cutting board and then handling clean equipment and other prepared foods without washing hands. Spoke to operator about washing hands
12A-09-4
High Priority - Toxic substance/chemical improperly stored. Can of chemical butane torch stored next to fresh juice machine. Moved by manager. Lotion stored next clean equipment. Moved by manager. **Corrected On-Site**
41-10-4
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Butter (76F - Cold Holding), stored next to sushi rice on plate near grill and place there approximately 1 hr ago from reach in cooler. Operator added item to Time paperwork **Corrected On-Site**
03A-02-5
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw tuna stored over sauce container in reach in cooler. Manager properly stored. Raw frozen fish stored over frozen fries in reach in freezer **Corrected On-Site**
08A-05-6
Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Operator has new menu displayed on tv monitor and does not identify which items are raw. All paper menu are marked correctly. Operator will update menu on tv display. Operator has consumer advisory in restaurant posted.
02B-01-5
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone stored on prep table next to food prep. Employee personal glasses and clothing stored next to clean equipment and single service items. Employee removed phone **Corrective Action Taken**
40-06-5
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink cup stored next to food under prep table in kitchen
12B-07-4
Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Clean equipments on dry storage rack not inverted
24-05-4
43
Jan 15, 2026
Food-Licensing Inspection
No violations found.
100

Frequently Asked Questions

When was Yan Sushi last inspected?

The most recent health inspection at Yan Sushi on file is from Apr 21, 2026. The public record contains two inspections in total.

How does Yan Sushi compare to other restaurants in Jacksonville?

Yan Sushi most recently scored 43 out of 100, which is lower than the Jacksonville average of 74.

Has Yan Sushi's inspection record improved over time?

No. Recent inspections at Yan Sushi have averaged around eight violations per visit, up from roughly zero earlier in the record.

What does a high risk rating mean?

A high risk rating at Yan Sushi means the most recent inspection flagged either critical violations or a substantial number of smaller ones. Diners may want to read the violation details before deciding to visit.