Y H S China Bistro

302 N Dale Mabry Hwy, Tampa, FL 33609
Chinese
Last inspected: Mar 9, 2026
55
Score
Medium Risk

Y H S China Bistro, located at 302 N Dale Mabry Hwy in Tampa, FL, had a moderate-risk inspection on March 9, 2026, with a score of 55. This inspection resulted in one critical, two major, and five minor violations. The facility has a history of mostly medium-risk inspections across nine scored visits.

8
Inspections
1
Critical latest
2
Major latest
5
Minor latest
Inspection History
Mar 9, 2026
Routine - Food
1 critical violation. 2 major violations. 5 minor violations.
55
Sep 15, 2025
Routine - Food
2 major violations. 5 minor violations.
64
Mar 3, 2025
Routine - Food
3 major violations. 3 minor violations.
61
Sep 23, 2024
Routine - Food
2 major violations. 7 minor violations.
58
Apr 2, 2024
Routine - Food
2 major violations. 6 minor violations.
55
Dec 27, 2023
Routine - Food
1 major violation. 7 minor violations.
52
Jan 30, 2023
Routine - Food
4 critical violations. 3 major violations. 7 minor violations.
29
Sep 7, 2022
Routine - Food
1 critical violation. 4 major violations. 10 minor violations.
35
Violations — Mar 9, 2026 Inspection
Basic - Bowl or other container with no handle used to dispense food. Observed togo style bowl in rice at time of inspection. **Repeat Violation**
14-01-5
Basic - Carbon dioxide tanks not adequately secured. Observed carbon dioxide tank stored next to soda box bins in dish room not secured at time of inspection. **Repeat Violation**
51-11-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee water on prep table. Observed employee drink in styrofoam cup on main cooks line at time of inspection.
12B-07-4
Basic - Food stored on floor. Observed food stored on floor in walk in freezer at time of inspection. **Repeat Violation**
08B-38-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler door gaskets are soiled at time of inspection.
23-03-4
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken stored over cooked beef in walk in cooler. Operator moved chicken to lower shelf.
08A-05-6
Intermediate - Handwash sink used for purposes other than handwashing. Observed rice in hand wash sink by rice cooker station at time of inspection.
31A-11-4
Intermediate - Spray bottle containing toxic substance not labeled. Observed unlabeled spray bottle of window cleaner in dining room at time of inspection
41-17-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)