Wonderworks Orlando Attraction

9067 International Dr, Orlando, FL 32819
Other
Last inspected: Sep 10, 2024
64
Score
Medium Risk

Going back to 2022, Wonderworks Orlando Attraction has four inspections in the public record. The newest entry in the record is dated Sep 10, 2024. The medium risk tier sits in the middle: not spotless, but not alarming either.

There hasn't been much movement either way: counts have stayed near five violations per visit across recent inspections.

“Nonfood-contact surface soiled with grease” accounts for the largest share of issues, appearing four times across the record.

Restaurants in Orlando average 79, so Wonderworks Orlando Attraction trails the local norm. The full record sits in fairly typical territory for a working restaurant.

4
Inspections
2
Critical latest
1
Major latest
1
Minor latest
Inspection History
Sep 10, 2024
Complaint Full
2 critical violations. 1 major violation. 1 minor violation.
View 4 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit./hot dogs 45F, milk 47F/front line reach in cooler for more than 4 hours per manager.
03A-02-5
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Hot dogs 45F, milk 47F/front line reach in cooler for more than 4 hours per manager.
01B-02-5
Intermediate - Handwash sink not accessible for employee use at all times./kitchen hand sink blocked racks/ **Corrected On-Site**
31A-09-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust./beverage station reach in freezer gasket soiled.
23-03-4
64
Apr 22, 2024
Routine - Food
3 major violations. 4 minor violations.
View 7 violations
Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food./pizza slices hot holding for 2 hours, no written plan.
03F-10-5
Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions./filters expired January 2024.
29-28-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime./can opener.
22-02-4
Basic - Floor soiled/has accumulation of debris./grease build up under pizza oven.
36-73-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Ice machine air filters soiled. Mini melts freezer gasket soiled.
23-03-4
Basic - Single-service articles not stored inverted or protected from contamination./soda lids at front counter/ **Corrected On-Site**
25-06-4
Basic - Warmer shelves with rust that has pitted the surface./kitchen.
14-17-4
61
Jan 26, 2023
Complaint Full
2 major violations. 2 minor violations.
View 4 violations
Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink./hand sink water temperature 79F, 3 rd floor concession stand/fixed immediately, rechecked temperature at 103F. **Corrected On-Site**
27-16-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink./3rd floor concession stand hand sink/ **Corrected On-Site**
31B-02-4
Basic - Utensils in poor condition./Parmesan cheese lid interior rusted, three lids/discarded by manager immediately.
14-12-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust./reach in chest freezer gasket soiled.
23-03-4
74
Jul 20, 2022
Routine - Food
2 critical violations. 2 major violations. 3 minor violations.
View 7 violations
High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking/pizza at 3rd floor holding unit did not have a time marked/out for 1 hour per manager.
03F-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit./hot dogs 46F, less than 4 hours per manager/moved to walk in freezer/rechecked 40F/ **Corrected On-Site**
03A-02-5
Intermediate - Handwash sink not accessible for employee use at all times./a ladder blocking kitchen hand wash sink/ **Corrected On-Site**
31A-09-4
Intermediate - Records/documents for required employee training do not contain all of the required information./one certificate missing employee's date of birth.
53B-10-4
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin./two ice machine interior soiled.
22-20-5
Basic - Food stored on floor./a can of pizza sauce on kitchen floor/ **Corrected On-Site**
08B-38-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust./deep fryer back panel soiled with grease build up.
23-03-4
52

Frequently Asked Questions

When was Wonderworks Orlando Attraction last inspected?

The most recent health inspection at Wonderworks Orlando Attraction on file is from Sep 10, 2024. The public record contains four inspections in total.

What is the most common violation at Wonderworks Orlando Attraction?

Across the inspection record, “nonfood-contact surface soiled with grease” has been cited four times, more than any other issue at Wonderworks Orlando Attraction.

How does Wonderworks Orlando Attraction compare to other restaurants in Orlando?

Wonderworks Orlando Attraction most recently scored 64 out of 100, which is lower than the Orlando average of 79.

Has Wonderworks Orlando Attraction's inspection record improved over time?

Results have been roughly steady. Inspections at Wonderworks Orlando Attraction have averaged around five violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Wonderworks Orlando Attraction means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Wonderworks Orlando Attraction inspected?

Based on the inspection history on file, Wonderworks Orlando Attraction is inspected around two times per year on average.