Wingstop
Last inspected: Jul 21, 2025
95
Score
Wingstop appears in inspection records eight times, starting in 2022. The most recent report on file is from Jul 21, 2025. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.
Recent inspections have found fewer violations than earlier ones, averaging around two violations lately and about four violations before that.
The most common issue across all inspections has been “open dumpster lid”, showing up four times.
That puts the facility ahead of the local pack: the average Miami restaurant scores 74. Taken together, the history is a positive one.
8
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Jul 21, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - Soiled dry wiping cloth in use. Observed on prep table next to fryers. Operator removed the towel. **Corrected On-Site**
21-10-4
95
Jan 30, 2025
Routine - Food
2 minor violations.
View 2 violations
Basic - Open dumpster lid. **Repeat Violation**
33-16-4
Basic - Single-service articles not stored inverted or protected from contamination. Observed single service aluminum lids not inverted over prep area. Operator inverted lids. **Corrected On-Site**
25-06-4
90
Sep 30, 2024
Routine - Food
1 critical violation. 1 major violation.
View 2 violations
High Priority - - From initial inspection : High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. **Repeat Violation** **Warning** - From follow-up inspection 2024-09-30: Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. **Time Extended**
29-42-4
Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed food employees Manuel, Alexandra, Gerald, Milagros all hired for more than 60 days. **Warning** - From follow-up inspection 2024-09-30: Observed no proof of employee training for Manuel, Alexandra, Gerald, Milagros all hired for more than 60 days. **Admin Complaint**
53B-02-5
78
Jul 31, 2024
Routine - Food
1 critical violation. 1 major violation. 3 minor violations.
View 5 violations
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. **Repeat Violation** **Warning**
29-42-4
Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed food employees Manuel, Alexandra, Gerald, Milagros all hired for more than 60 days. **Warning**
53B-02-5
Basic - Ice buildup in reach-in freezer. Observed next to frying station. **Repeat Violation** **Warning**
14-69-4
Basic - Open dumpster lid. **Warning**
33-16-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler interior soiled next to fryer station. **Warning**
22-16-4
67
Apr 18, 2024
Routine - Food
1 critical violation. 1 major violation. 2 minor violations.
View 4 violations
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed hose connected to splitter, no vacuum breaker at mop sink.**Repeat Violation** **Repeat Violation**
29-42-4
Intermediate - Operator unable to provide original certificate for employees trained. Observed copy of the original food training by FRLA.
53B-09-4
Basic - Ice buildup in reach-in freezer. Observed at front counter.
14-69-4
Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed Sanitizer Bucket (Quaternary 0ppm) under preparation table. Manager replaced the solution and retest Sanitizer Bucket (Quaternary 200ppm). **Corrected On-Site**
21-08-4
70
Jan 26, 2024
Routine - Food
1 critical violation. 3 minor violations.
View 4 violations
High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed at mop sink.
29-34-4
Basic - Open dumpster lid. **Repeat Violation**
33-16-4
Basic - Wet mop not stored in a manner to allow the mop to dry.
42-01-4
Basic - Bowl or other container with no handle used to dispense food. Observed beverage cup used as scoop in container of ranch.
14-01-5
74
Feb 8, 2023
Routine - Food
4 major violations. 2 minor violations.
View 6 violations
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided form during inspection.
11-26-1
Intermediate - Spray bottle containing toxic substance not labeled. Observed degreaser spray bottle not labeled with common name at the back of the establishment.
41-17-4
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided form during inspection.
11-27-4
Intermediate - Handwash sink used for purposes other than handwashing. Observed dirty sponge inside hand wash sink next to ice machine.
31A-11-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets in reach in cooler at the entrance of the kitchen.
23-03-4
Basic - Open dumpster lid.
33-16-4
61
Aug 19, 2022
Food-Licensing Inspection
No violations found.
100
Frequently Asked Questions
When was Wingstop last inspected?
The most recent health inspection at Wingstop on file is from Jul 21, 2025. The public record contains eight inspections in total.
What is the most common violation at Wingstop?
Across the inspection record, “open dumpster lid” has been cited four times, more than any other issue at Wingstop.
How does Wingstop compare to other restaurants in Miami?
Wingstop most recently scored 95 out of 100, which is higher than the Miami average of 74.
Has Wingstop's inspection record improved over time?
Yes. Recent inspections at Wingstop have averaged around two violations per visit, down from roughly four earlier in the record.
What does a low risk rating mean?
A low risk rating at Wingstop means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Wingstop inspected?
Based on the inspection history on file, Wingstop is inspected around three times per year on average.
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