Wingstop Gl #W210

3836 Sw 137 Ave, Miami, FL 33175

American

Last inspected: Mar 5, 2026

Score

Low Risk

Going back to 2022, Wingstop Gl #W210 has seven inspections in the public record. Wingstop Gl #W210 was last inspected on Mar 5, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

Violation counts have held steady across recent visits, averaging around three violations each.

The most common issue across all inspections has been “ice buildup in reach-in freezer and/or walk-in freezer”, showing up four times.

Restaurants in Miami average 74, so Wingstop Gl #W210 is doing better than most peers. The file should reassure diners considering a visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 5, 2026

Routine - Food

1 minor violation.

View 1 violation

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed in the walk in freezer ceiling and in reach in freezer near deep fat fryer. **Repeat Violation**

14-69-4

Jul 28, 2025

Routine - Food

3 minor violations.

View 3 violations

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside walk in freezer, Manager cleaned properly during inspection. **Corrected On-Site** **Repeat Violation**

14-69-4

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler soiled with food debris, employee cleaned properly during inspection. **Corrected On-Site**

22-16-4

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tile soiled with black substance on top dry storage area.

36-34-5

Jan 23, 2025

Routine - Food

1 critical violation. 1 minor violation.

View 2 violations

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. **Repeat Violation**

29-42-4

Basic - Ice buildup in reach-in freezer and/or walk-in freezer, freezer located at cook line.

14-69-4

Nov 18, 2024

Routine - Food

2 critical violations.

View 2 violations

Equipment Adequate to Maintain Product Temperature

FL-29

Food Received at Proper Temperature

FL-12

Sep 22, 2023

Routine - Food

2 critical violations. 1 major violation. 3 minor violations.

View 6 violations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At the time of the inspection observed raw chicken (45F - Cold holding) over ice at cook line as per manager for approximately 20 minutes. Advised manager to add ice to surrounding container. Observed Cooked fries (67F - Cold holding) at room temperature at cook line, as per manager for approximately 10 minutes. Employee placed item inside fryer to reheat to 165F. **Corrective Action Taken**

03A-02-5

High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. At the time of the inspection observed the sanitizing solution at 400ppm at 3 compartment sink.

41-18-4

Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Observed establishment uses time as public health control for cooked fries. Provided written procedures to manager via email.

03F-10-5

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. At the time of the inspection observed ice in reach in freezer located near the cool lime

14-69-4

Basic - No handwashing sign provided at a hand sink used by food employees. At the time of the inspection observed no hand wash sign in the restroom.

31B-04-4

Basic - Open dumpster lid.

33-16-4

Feb 8, 2023

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Intermediate - Handwash sink not accessible for employee use at all times. Observed hand washing sink blocked by brooms and dusters next to upright freezer. Employee removed all items. **Corrected On-Site**

31A-09-4

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed a personal drink on prep table next to cheese sauce. Employee removed the drink. **Corrected On-Site**

12B-07-4

Basic - Soda dispenser dispenser not cleaned at least once every 24 hours. Observed soda dispenser has a built up of a green like substance.

22-13-5

Sep 26, 2022

Routine - Food

1 critical violation. 1 minor violation.

View 2 violations

Equipment Adequate to Maintain Product Temperature

FL-29

Toxic Substances Properly Identified, Stored, Used

FL-32

Show all 7 inspections Show less

Frequently Asked Questions

When was Wingstop Gl #W210 last inspected?

The most recent health inspection at Wingstop Gl #W210 on file is from Mar 5, 2026. The public record contains seven inspections in total.

What is the most common violation at Wingstop Gl #W210?

Across the inspection record, “ice buildup in reach-in freezer and/or walk-in freezer” has been cited four times, more than any other issue at Wingstop Gl #W210.

How does Wingstop Gl #W210 compare to other restaurants in Miami?

Wingstop Gl #W210 most recently scored 95 out of 100, which is higher than the Miami average of 74.

Has Wingstop Gl #W210's inspection record improved over time?

Results have been roughly steady. Inspections at Wingstop Gl #W210 have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Wingstop Gl #W210 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Wingstop Gl #W210 inspected?

Based on the inspection history on file, Wingstop Gl #W210 is inspected around two times per year on average.

Nearby Restaurants

Montecatini Restaurant

14211 Sw 42 St Unit 33A

Score: 58 — Medium Risk

La Cabana Del Chicharron Y Pica Pollo

12847 Sw 42 St

Score: 100 — Low Risk

Francisco's Cafe & Service

2711 Sw 137 Ave Ste 75

Score: 95 — Low Risk

Explore More

→ All locations in Miami → American restaurants in Florida → American restaurants in Miami