Wingstop

3656 W Hillsboro Blvd #A, Deerfield Beach, FL 33442
American
Last inspected: Dec 15, 2025
86
Score
Low Risk

The health department has logged 10 inspections at Wingstop, the earliest from 2022. Wingstop was last inspected on Dec 15, 2025. Diners can read the low risk label as a sign that recent inspections have gone well.

Inspection results have stayed in a similar range over the last few visits, averaging around one violation each.

The most common issue across all inspections has been “vacuum breaker missing at mop sink faucet”, showing up two times.

Compared to the broader Deerfield Beach restaurant scene, where the average is 83, this is a stronger showing. Taken together, the history is a positive one.

10
Inspections
1
Critical latest
0
Major latest
0
Minor latest
Inspection History
Dec 15, 2025
Routine - Food
1 critical violation.
View 1 violation
Equipment Adequate to Maintain Product Temperature
FL-29
86
Jul 15, 2025
Complaint Full
1 minor violation.
View 1 violation
Equipment Adequate to Maintain Product Temperature
FL-29
95
Jan 31, 2025
Complaint Full
1 minor violation.
View 1 violation
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Cup of coffee on a prep table. Manager discarded coffee. **Corrected On-Site**
12B-07-4
95
Dec 9, 2024
Routine - Food
No violations found.
100
Jul 19, 2024
Routine - Food
1 critical violation. 1 major violation.
View 2 violations
Food Obtained from Approved Sources
FL-11
Equipment Adequate to Maintain Product Temperature
FL-29
78
Dec 6, 2023
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
29-42-4
Basic - No Heimlich maneuver/choking sign posted.
51-13-4
82
Jul 5, 2023
Complaint Full
1 critical violation. 1 major violation. 2 minor violations.
View 4 violations
High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Blanched French fries being held at fryer with no time marking. Operator states item has been out for 2 hours. Operator time marked item **Corrected On-Site**
03F-02-5
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No quat test kit provided for triple sink/sanitizer buckets
16-37-1
Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed sanitizer bucket at front counter at 50ppm quat. Operator remade sanitizer bucket and retested at 400ppm **Corrected On-Site**
21-08-4
Basic - Floor area(s) covered with standing water. Observed on floor in walk in cooler
36-22-4
70
Mar 9, 2023
Complaint Full
No violations found.
100
Mar 3, 2023
Routine - Food
1 critical violation. 2 major violations. 1 minor violation.
View 4 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. raw chicken wings (60°F-64°F - Cold Holding) being held at room temperature. Item stored on top of ice. Ice does not cover sides of pan. Operator states item has been out for approximately 45 minutes. Operator added ice to top **Corrective Action Taken**
03A-02-5
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Ice chute at self service drink station soiled
22-02-4
Intermediate - Handwash sink not accessible for employee use at all times. Employee food stored in hand wash sink at prep station. Operator removed **Corrected On-Site**
31A-09-4
Basic - Floor soiled/has accumulation of debris. Observed under equipment on cook line. Discussed with operator
36-73-4
67
Nov 4, 2022
Routine - Food
1 critical violation. 1 major violation. 1 minor violation.
View 3 violations
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
29-42-4
Intermediate - Spray bottle containing toxic substance not labeled. Manager labeled bottles **Corrected On-Site**
41-17-4
Basic - Employee with no hair restraint while engaging in food preparation. Cookout hat on **Corrected On-Site**
13-03-4
74

Frequently Asked Questions

When was Wingstop last inspected?

The most recent health inspection at Wingstop on file is from Dec 15, 2025. The public record contains 10 inspections in total.

What is the most common violation at Wingstop?

Across the inspection record, “vacuum breaker missing at mop sink faucet” has been cited two times, more than any other issue at Wingstop.

How does Wingstop compare to other restaurants in Deerfield Beach?

Wingstop most recently scored 86 out of 100, which is higher than the Deerfield Beach average of 83.

Has Wingstop's inspection record improved over time?

Results have been roughly steady. Inspections at Wingstop have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Wingstop means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Wingstop inspected?

Based on the inspection history on file, Wingstop is inspected around three times per year on average.