Wingstop

2090 Gulf To Bay Blvd, Clearwater, FL 33765
American
Last inspected: Mar 4, 2026
78
Score
Low Risk

Inspectors have visited Wingstop five times, with records going back to 2022. Inspectors last stopped by on Mar 4, 2026. A low risk tier reflects an inspection that turned up minimal issues.

The picture has gotten worse over the last few visits, with the average climbing from around one violation to closer to four violations.

When inspectors have written things up, “floor soiled/has accumulation of debris in walk in freezer” has been the most frequent reason, cited two times.

That falls roughly in the middle of the pack for Clearwater restaurants. The record is unremarkable in either direction.

5
Inspections
0
Critical latest
1
Major latest
3
Minor latest
Inspection History
Mar 4, 2026
Routine - Food
1 major violation. 3 minor violations.
View 4 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. - soiled ice chute at self service soda dispenser
22-02-4
Basic - Floor soiled/has accumulation of debris in walk in freezer
36-73-4
Basic - Reach-in freezer interior/shelves have accumulation of soil residues at cook line opposite cheese sauce dispenser
22-16-4
Basic - Working containers of food removed from original container not identified by common name - bulk container of sugar at cook line. Manager placed a label on the container of sugar **Corrected On-Site**
02D-01-5
78
Oct 21, 2024
Routine - Food
1 minor violation.
View 1 violation
Basic - Current Hotel and Restaurant license not displayed.
50-09-4
95
Mar 25, 2024
Routine - Food
1 major violation.
View 1 violation
Toilet Rooms Maintained
FL-53
90
Jan 23, 2024
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53B-01-5
Basic - Employee with no hair restraint while engaging in food preparation. One employee no hair restraint. **Warning**
13-03-4
Basic - Floor area(s) covered with standing water. Standing water on the floor in Rae of kitchen near 3 compartment sink. **Warning**
36-22-4
82
Aug 3, 2022
Routine - Food
3 critical violations. 4 minor violations.
View 7 violations
High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. -Approximately two flies observed in kitchen flying around during time of inspection. Discussed with manager.
35A-02-6
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. -6lbs raw breaded chicken (49F - Cold Holding)
01B-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -6lbs raw breaded chicken (49F - Cold Holding) stored inside non-operating reach in freezer all night, manager discarded chicken. Per owner to have repair man out on this day. **Corrective Action Taken**
03A-02-5
Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. -Manager tested bucket at 0ppm, manager changed solution and restested at 200ppm. **Corrected On-Site**
21-08-4
Basic - Wet mop not stored in a manner to allow the mop to dry. -Operator stored mop to dry correctly. **Corrected On-Site**
42-01-4
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. -Discussed with manager, manager cleaned ice machine at time of inspection. **Corrected On-Site**
22-20-5
Basic - Floor soiled/has accumulation of debris. -Inside walk in freezer, discussed with manager.
36-73-4
52

Frequently Asked Questions

When was Wingstop last inspected?

The most recent health inspection at Wingstop on file is from Mar 4, 2026. The public record contains five inspections in total.

What is the most common violation at Wingstop?

Across the inspection record, “floor soiled/has accumulation of debris in walk in freezer” has been cited two times, more than any other issue at Wingstop.

How does Wingstop compare to other restaurants in Clearwater?

Wingstop most recently scored 78 out of 100, which is about the same as the Clearwater average of 79.

Has Wingstop's inspection record improved over time?

No. Recent inspections at Wingstop have averaged around four violations per visit, up from roughly one earlier in the record.

What does a low risk rating mean?

A low risk rating at Wingstop means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Wingstop inspected?

Based on the inspection history on file, Wingstop is inspected roughly once per year on average.