Wing It on (Orlando)

18 N Dollins Ave K24, Orlando, FL 32805

American

Last inspected: Dec 5, 2024

100

Score

Low Risk

Going back to 2022, Wing It on (Orlando) has five inspections in the public record. The most recent report on file is from Dec 5, 2024. A low risk tier reflects an inspection that turned up minimal issues.

The trend has been favorable: violation counts have eased from around two violations to closer to zero violations per visit over the last few inspections.

Restaurants in Orlando average 79, so Wing It on (Orlando) is doing better than most peers. The file should reassure diners considering a visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Dec 5, 2024

Food-Licensing Inspection

No violations found.

100

May 17, 2024

Routine - Food

1 critical violation. 1 minor violation.

View 2 violations

High Priority - Raw animal food stored over or with unwashed produce. Shelled eggs over lettuce. **Corrected On-Site**

08A-04-5

Basic - No conspicuously located ambient air temperature thermometer in holding unit. In refrigerator by 3 compartment sink. Operator had an extra ambient thermometer and placed in the cooler. **Corrected On-Site**

05-09-4

Nov 29, 2023

Food-Licensing Inspection

2 major violations.

View 2 violations

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided overwrote with handout **Corrective Action Taken**

11-26-1

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provides owner with handout **Corrected On-Site**

11-27-4

Apr 7, 2023

Routine - Food

1 critical violation. 2 major violations. 3 minor violations.

View 6 violations

High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee touched raw chicken with glove. Employee took the glove off and grab a clean one without washing hands. **Warning**

12A-09-4

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Warning**

16-37-1

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

53B-01-5

Basic - Single-service articles not stored inverted or protected from contamination. **Warning**

25-06-4

Basic - Wet wiping cloth not stored in sanitizing solution between uses. **Corrected On-Site** **Warning**

21-12-4

Basic - Food stored on floor. Oil on floor. **Corrected On-Site** **Warning**

08B-38-4

Nov 4, 2022

Food-Licensing Inspection

No violations found.

100

Frequently Asked Questions

When was Wing It on (Orlando) last inspected?

The most recent health inspection at Wing It on (Orlando) on file is from Dec 5, 2024. The public record contains five inspections in total.

How does Wing It on (Orlando) compare to other restaurants in Orlando?

Wing It on (Orlando) most recently scored 100 out of 100, which is higher than the Orlando average of 79.

Has Wing It on (Orlando)'s inspection record improved over time?

Yes. Recent inspections at Wing It on (Orlando) have averaged around zero violations per visit, down from roughly two earlier in the record.

What does a low risk rating mean?

A low risk rating at Wing It on (Orlando) means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Wing It on (Orlando) inspected?

Based on the inspection history on file, Wing It on (Orlando) is inspected around two times per year on average.

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