Windmark Beach Bruno's Pizza

101 Good Morning St Ste 109, Port St. Joe, FL 32456

Pizza

Last inspected: Dec 18, 2025

Score

Medium Risk

Windmark Beach Bruno's Pizza appears in inspection records nine times, starting in 2022. Inspectors last stopped by on Dec 18, 2025. A medium risk rating points to a few notable findings at the last inspection, though nothing severe.

Performance has remained roughly level over recent inspections, averaging near three violations each time.

The pattern that stands out is “establishment has no written procedures for employees”, which has been cited three times.

Windmark Beach Bruno's Pizza's latest score of 70 falls below the Port St. Joe average of 84. Nothing in the record is alarming, but there's room to improve.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Dec 18, 2025

Routine - Food

1 major violation. 5 minor violations.

View 6 violations

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Left a copy. **Corrected On-Site**

11-26-1

Basic - Walk in cooker shelves have accumulation of soil residues.

22-16-4

Basic - Walk in cooler Floor soiled.

36-73-4

Basic - Wall soiled with accumulated grease, food debris, and/or dust. In front of the hand sink by the cook line.

36-27-5

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.

36-34-5

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters and the top part of the oven and the doughpro machine. **Repeat Violation**

23-03-4

Oct 8, 2025

Routine - Food

No violations found.

100

Jul 30, 2025

Routine - Food

1 major violation. 4 minor violations.

View 5 violations

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

53B-01-5

Basic - Accumulation of lime scale on the inside of the dishmachine.

16-23-4

Basic - Interior of microwave has accumulation of black substance/grease/food debris.

22-08-4

Basic - Vending machine exterior soiled. Hood filters and employee hand sink in the kitchen area.

23-01-4

Basic - Wall soiled with accumulated grease, food debris, behind the dish machine.

36-27-5

Feb 19, 2025

Routine - Food

1 minor violation.

View 1 violation

Required Records Available; Shellstock Tags/Labels

FL-14

Sep 4, 2024

Routine - Food

2 major violations. 1 minor violation.

View 3 violations

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

11-27-4

Intermediate - Spray bottle containing toxic substance not labeled. Front line. Person in charge label the spray bottle. **Corrected On-Site**

41-17-4

Basic - Carbon dioxide/helium tanks not adequately secured.

51-11-4

Jul 20, 2023

Complaint Full

1 critical violation. 2 major violations.

View 3 violations

High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 2 flies in pizza area, observed 1 land on pizza prep table. Operator washed shelf and killed flies at time of inspection. **Corrected On-Site**

35A-02-6

11-27-4

Intermediate - Multiuse food-contact surface not smooth, free of breaks/cracks/chips/pits/crevices. Paint chipping off wire pizza pizza table.

14-16-4

Jul 10, 2023

Routine - Food

2 major violations. 1 minor violation.

View 3 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade.

22-02-4

11-27-4

Basic - Food stored on floor. Observed cooking oil on the floor by the salad bar,

08B-38-4

Jan 19, 2023

Routine - Food

1 critical violation. 1 major violation. 1 minor violation.

View 3 violations

Food Contact Surfaces Clean and Sanitized

FL-22

Equipment Adequate to Maintain Product Temperature

FL-29

Approved Thawing Methods Used

FL-31

Aug 11, 2022

Routine - Food

1 minor violation.

View 1 violation

Basic - Current Hotel and Restaurant license not displayed. **Repeat Violation**

50-09-4

Show all 9 inspections Show less

Frequently Asked Questions

When was Windmark Beach Bruno's Pizza last inspected?

The most recent health inspection at Windmark Beach Bruno's Pizza on file is from Dec 18, 2025. The public record contains nine inspections in total.

What is the most common violation at Windmark Beach Bruno's Pizza?

Across the inspection record, “establishment has no written procedures for employees” has been cited three times, more than any other issue at Windmark Beach Bruno's Pizza.

How does Windmark Beach Bruno's Pizza compare to other restaurants in Port St. Joe?

Windmark Beach Bruno's Pizza most recently scored 70 out of 100, which is lower than the Port St. Joe average of 84.

Has Windmark Beach Bruno's Pizza's inspection record improved over time?

Results have been roughly steady. Inspections at Windmark Beach Bruno's Pizza have averaged around three violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Windmark Beach Bruno's Pizza means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Windmark Beach Bruno's Pizza inspected?

Based on the inspection history on file, Windmark Beach Bruno's Pizza is inspected around three times per year on average.

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Score: 70 — Medium Risk

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