Whatcha Cooking

1227 E 21St Street, Jacksonville, FL 32206
American
Last inspected: Sep 17, 2024
70
Score
Medium Risk

The inspection history at Whatcha Cooking is still short, with only one visit logged. Whatcha Cooking was last inspected on Sep 17, 2024. The medium risk tier sits in the middle: not spotless, but not alarming either.

That's lower than the typical Jacksonville restaurant, which scores around 74.

1
Inspections
1
Critical latest
0
Major latest
4
Minor latest
Inspection History
Sep 17, 2024
Routine - Food
1 critical violation. 4 minor violations.
View 5 violations
High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired June 1, 2022 operator was put out of business, operator requested to be put back into business **Admin Complaint**
50-17-3
Basic - Floor soiled/has accumulation of debris. Grease build up where fryer hook up is present
36-73-4
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris at top of microwave
22-08-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Black mold like substance on door frames of white reach in cooler. Exterior of Ansul extinguisher is soiled.
23-03-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Interior of reach in cooler is soiled with a mold like substance
22-16-4
70

Frequently Asked Questions

When was Whatcha Cooking last inspected?

The most recent health inspection at Whatcha Cooking on file is from Sep 17, 2024. The public record contains one inspection in total.

How does Whatcha Cooking compare to other restaurants in Jacksonville?

Whatcha Cooking most recently scored 70 out of 100, which is lower than the Jacksonville average of 74.

What does a medium risk rating mean?

A medium risk rating at Whatcha Cooking means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.