Whataburger #909

463773 Sr 200, Yulee, FL 32097
American
Last inspected: Jun 5, 2025
100
Score
Low Risk

Across the available record, Whataburger #909 has seven inspections on file, the first dated 2022. Whataburger #909 was last inspected on Jun 5, 2025. Diners can read the low risk label as a sign that recent inspections have gone well.

Violation counts have held steady across recent visits, averaging around two violations each.

Looking across the full record, “raw animal foods not properly separated” is the recurring theme, flagged two times.

The city-wide average for Yulee sits at 71, putting Whataburger #909 on the better side of that line. The file should reassure diners considering a visit.

7
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Jun 5, 2025
Routine - Food
No violations found.
100
Aug 15, 2024
Complaint Full
1 critical violation. 3 minor violations.
View 4 violations
High Priority - Toxic substance/chemical improperly stored. Under front counter, spray can of insect killer stored on shelf with box of tray liners. Operator moved. **Corrected On-Site**
41-10-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. On storage shelf near walk-in cooler, drink on shelf with plastic utensil kits.
12B-07-4
Basic - Unwashed fruits/vegetables stored with ready-to-eat food. In walk-in cooler, partial case of unwashed grape tomatoes stored on shelf above shake syrup.
08B-17-4
Basic - Food stored on floor. In walk-in cooler, open case of shell eggs stored on floor.
08B-38-4
74
Apr 24, 2024
Complaint Partial
1 critical violation. 3 major violations. 1 minor violation.
View 5 violations
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Grilled chicken 125f crispy chicken 127f in hot holding unit on sandwich line near office , manager discarded **Corrected On-Site**
03B-01-6
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to operator
11-27-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Handsink near office door, provided **Corrected On-Site**
31B-02-4
Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Ronnie
53B-02-5
Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Sandwich makers on line wearing watches, watches removed **Corrected On-Site**
13-07-4
61
Sep 26, 2023
Routine - Food
No violations found.
100
Sep 25, 2023
Routine - Food
3 critical violations.
View 3 violations
High Priority - Roach activity present as evidenced by live roaches found. 1 live roach crawling in dinning room between booths on wall. In front of front counter
35A-05-4
High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw shelled eggs over raw beef patties in stand up 2 door cooler next to grill. No separation in between shelled eggs over beef, moved **Corrected On-Site** **Repeat Violation** **Admin Complaint**
08A-20-5
High Priority - Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Employee cooking food in fryer went to delivered food outside to car with gloves on, came back through door to bag other orders no glove change
12A-09-4
64
Dec 21, 2022
Complaint Full
2 critical violations.
View 2 violations
High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Shelled eggs over bagged cooked chilli with no beans.. Eggs moved to store on lower shelf **Corrective Action Taken**
08A-02-6
High Priority - Shell eggs in use or stored with cracks or broken shells. See stop sale. 1 cracked egg in carton with eggs Egg discarded **Corrective Action Taken**
01B-14-4
74
Aug 30, 2022
Routine - Food
1 critical violation.
View 1 violation
High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw shell eggs over raw beef, in reach in cooler on line
08A-20-5
86

Frequently Asked Questions

When was Whataburger #909 last inspected?

The most recent health inspection at Whataburger #909 on file is from Jun 5, 2025. The public record contains seven inspections in total.

What is the most common violation at Whataburger #909?

Across the inspection record, “raw animal foods not properly separated” has been cited two times, more than any other issue at Whataburger #909.

How does Whataburger #909 compare to other restaurants in Yulee?

Whataburger #909 most recently scored 100 out of 100, which is higher than the Yulee average of 71.

Has Whataburger #909's inspection record improved over time?

Results have been roughly steady. Inspections at Whataburger #909 have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Whataburger #909 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Whataburger #909 inspected?

Based on the inspection history on file, Whataburger #909 is inspected around three times per year on average.