Westminster Shores

5560 Bahama Shores Dr S, St. Petersburg, FL 33705

Seafood

Last inspected: Apr 14, 2026

Score

Low Risk

Westminster Shores has been inspected seven times since 2023. The most recent report on file is from Apr 14, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

The trend has been favorable: violation counts have eased from around five violations to closer to three violations per visit over the last few inspections.

Across the inspection history, “accumulation of black/green mold-like substance” is the issue that surfaces most often, recorded two times.

Restaurants in St. Petersburg average 77, so Westminster Shores is doing better than most peers. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 14, 2026

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

53B-14-5

Basic - Stored food not covered. Cooked pasta in walk-in cooler stored uncovered.

08B-12-5

Oct 6, 2025

Routine - Food

2 minor violations.

View 2 violations

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

22-20-5

Basic - Current Hotel and Restaurant license not displayed. Displaying expired license. 02/01/2025

50-09-4

Feb 10, 2025

Routine - Food

2 critical violations. 3 minor violations.

View 5 violations

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. 12 ounces of coleslaw (52F - Cold Holding) in reach-in cooler from previous day. Observed operator discarded coleslaw. **Corrected On-Site**

01B-02-5

High Priority - Operating with an expired Division of Hotels and Restaurants license. Establishment is open and operating. License expired on 02-10-2025.

50-17-3

Basic - Reach-in cooler on cooks line interior/shelves have accumulation of soil residues.

22-16-4

Basic - Cutting board on reach-in cooler has cut marks and is no longer cleanable. **Repeat Violation**

14-09-4

Basic - Food stored on floor. Case of shrimp stored on floor in walk-in freezer. Operator removed item from floor and placed on shelf. **Corrected On-Site**

08B-38-4

Jul 26, 2024

Routine - Food

2 major violations. 4 minor violations.

View 6 violations

Certified Food Manager Identification

FL-02

Required Records Available; Shellstock Tags/Labels

FL-14

Food Contact Surfaces Clean and Sanitized

FL-22

Lighting Adequate; Required Shields in Place

FL-36

Toilet Rooms Maintained

FL-53

Potentially Hazardous Food Held at Proper Temperature

FL-16

Feb 19, 2024

Routine - Food

1 major violation. 4 minor violations.

View 5 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener used more than 4 hours ago soiled with food debris. Operator cleaned can opener. **Corrected On-Site**

22-02-4

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

22-20-5

Basic - Ice buildup in reach-in freezer.

14-69-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soiled gaskets on reach-in cooler doors on cooks line across from flat-top grill.

23-03-4

Basic - Reach-in cooler on cooks line interior/shelves have accumulation of soil residues.

22-16-4

Oct 3, 2023

Routine - Food

5 minor violations.

View 5 violations

Basic - Cutting board has cut marks and is no longer cleanable.

14-09-4

Basic - Food floating in dipper well. Dipper well drained. **Corrected On-Site**

10-03-4

Basic - Food stored on floor. In walk in cooler. **Corrected On-Site**

08B-38-4

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice cream freezer

14-69-4

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave

22-08-4

Mar 30, 2023

Routine - Food

No violations found.

100

Show all 7 inspections Show less

Frequently Asked Questions

When was Westminster Shores last inspected?

The most recent health inspection at Westminster Shores on file is from Apr 14, 2026. The public record contains seven inspections in total.

What is the most common violation at Westminster Shores?

Across the inspection record, “accumulation of black/green mold-like substance” has been cited two times, more than any other issue at Westminster Shores.

How does Westminster Shores compare to other restaurants in St. Petersburg?

Westminster Shores most recently scored 86 out of 100, which is higher than the St. Petersburg average of 77.

Has Westminster Shores' inspection record improved over time?

Yes. Recent inspections at Westminster Shores have averaged around three violations per visit, down from roughly five earlier in the record.

What does a low risk rating mean?

A low risk rating at Westminster Shores means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Westminster Shores inspected?

Based on the inspection history on file, Westminster Shores is inspected around two times per year on average.

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