Westgate Lakes Banquet

10000 Turkey Lakes Banquet, Orlando, FL 32819
Catering
Last inspected: Apr 7, 2026
74
Score
Medium Risk

Going back to 2022, Westgate Lakes Banquet has eight inspections in the public record. The latest inspection on file is from Apr 7, 2026. The medium risk tier sits in the middle: not spotless, but not alarming either.

Violation counts have held steady across recent visits, averaging around five violations each.

Across the inspection history, “water treatment device has not been inspected” is the issue that surfaces most often, recorded four times.

Compared to other Orlando restaurants (averaging 79), there's room to close the gap. The record is unremarkable in either direction.

8
Inspections
0
Critical latest
1
Major latest
4
Minor latest
Inspection History
Apr 7, 2026
Routine - Food
1 major violation. 4 minor violations.
View 5 violations
Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions./water filter/coffee station/expired 2023.
29-28-4
Basic - Working containers of food removed from original container not identified by common name./flour container/under prep table/ **Corrected On-Site** **Repeat Violation**
02D-01-5
Basic - Equipment and utensils not properly air-dried - wet nesting. **Repeat Violation**
24-08-4
Basic - Equipment in poor repair./dish machine out of service.
14-11-5
Basic - Single-service articles not stored inverted or protected from contamination. Foil party trays on top shelf. Coffee filters on shelf. **Corrected On-Site**
25-06-4
74
Dec 22, 2025
Routine - Food
2 major violations. 3 minor violations.
View 5 violations
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening/milk opened two days ago/ **Corrected On-Site**
02C-03-5
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked./cooked beef/walk in cooler/ **Corrected On-Site**
02C-02-5
Basic - Equipment and utensils not properly air-dried - wet nesting. **Repeat Violation**
24-08-4
Basic - Ice buildup in walk-in freezer.
14-69-4
Basic - Working containers of food removed from original container not identified by common name./grits on dry storage shelf/ **Corrected On-Site**
02D-01-5
70
Mar 18, 2025
Routine - Food
2 major violations. 4 minor violations.
View 6 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Flame grill soiled, cook line. Sliced soiled. Fried food holding unit soiled, cook line.
22-02-4
Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions./filters expired 2024.
29-28-4
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
22-20-5
Basic - Cutting board has cut marks and is no longer cleanable./green, blue and red cutting boards grooved.
14-09-4
Basic - Equipment and utensils not properly air-dried - wet nesting./plastic containers.
24-08-4
Basic - In-use ice scoop stored on soiled surface between uses. **Corrected On-Site**
10-12-5
67
Oct 29, 2024
Routine - Food
1 major violation. 3 minor violations.
View 4 violations
Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions./expired 10/2023. **Repeat Violation**
29-28-4
Basic - Working containers of food removed from original container not identified by common name./sugar container on storage rack/ **Corrected On-Site**
02D-01-5
Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
42-01-4
Basic - Wiping cloth/towel used under cutting board.
21-04-4
78
Feb 12, 2024
Routine - Food
1 critical violation. 1 major violation. 1 minor violation.
View 3 violations
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food./raw shell eggs over fruit, walk in cooler/ **Corrected On-Site**
08A-05-6
Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions./filter expired 10/2023.
29-28-4
Basic - Wet wiping cloth not stored in sanitizing solution between uses./ **Corrected On-Site**
21-12-4
74
Aug 14, 2023
Routine - Food
3 critical violations. 1 major violation. 2 minor violations.
View 6 violations
Food Contact Surfaces Clean and Sanitized
FL-22
Potentially Hazardous Food Held at Proper Temperature
FL-16
Food Received at Proper Temperature
FL-12
Equipment, Food and Non-Food Contact Surfaces Approved
FL-35
Lighting Adequate; Required Shields in Place
FL-36
Wiping Cloths Properly Used and Stored
FL-41
50
Jan 18, 2023
Routine - Food
2 critical violations. 1 major violation. 1 minor violation.
View 4 violations
Supervisor/Person in Charge Present
FL-01
Employee Health Policies Present
FL-03
Potentially Hazardous Food Held at Proper Temperature
FL-16
Equipment Adequate to Maintain Product Temperature
FL-29
61
Aug 19, 2022
Routine - Food
3 major violations.
View 3 violations
Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels./ **Corrected On-Site**
31B-05-4
Intermediate - Spray bottle containing toxic substance not labeled./pink liquid bottle not labeled.
41-17-4
Intermediate - No soap provided at handwash sink.
31B-03-4
74

Frequently Asked Questions

When was Westgate Lakes Banquet last inspected?

The most recent health inspection at Westgate Lakes Banquet on file is from Apr 7, 2026. The public record contains eight inspections in total.

What is the most common violation at Westgate Lakes Banquet?

Across the inspection record, “water treatment device has not been inspected” has been cited four times, more than any other issue at Westgate Lakes Banquet.

How does Westgate Lakes Banquet compare to other restaurants in Orlando?

Westgate Lakes Banquet most recently scored 74 out of 100, which is lower than the Orlando average of 79.

Has Westgate Lakes Banquet's inspection record improved over time?

Results have been roughly steady. Inspections at Westgate Lakes Banquet have averaged around five violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Westgate Lakes Banquet means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Westgate Lakes Banquet inspected?

Based on the inspection history on file, Westgate Lakes Banquet is inspected around two times per year on average.