Wendy's

7025 N University Dr, Tamarac, FL 33321

American

Last inspected: Jan 6, 2026

Score

Medium Risk

Public records show seven inspections at Wendy's stretching back to 2022. Inspectors last stopped by on Jan 6, 2026. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

Inspection results have stayed in a similar range over the last few visits, averaging around two violations each.

Across the inspection history, “ceiling/ceiling tiles/vents soiled” is the issue that surfaces most often, recorded two times.

Wendy's latest score of 58 falls below the Tamarac average of 77. On the whole, the file is mixed but not concerning.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jan 6, 2026

Routine - Food

2 critical violations. 2 major violations.

View 4 violations

Food Received at Proper Temperature

FL-12

Employee Health Policies Present

FL-03

Non-Food Contact Surfaces Clean

FL-23

Approved Thawing Methods Used

FL-31

Sep 11, 2025

Routine - Food

1 critical violation. 2 minor violations.

View 3 violations

Employee Health Policies Present

FL-03

Adequate Handwashing Facilities Supplied and Accessible

FL-10

Hands Clean and Properly Washed

FL-08

Mar 14, 2025

Routine - Food

1 minor violation.

View 1 violation

Basic - Open dumpster lid.

33-16-4

Aug 2, 2024

Routine - Food

2 major violations. 1 minor violation.

View 3 violations

Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/

53A-05-6

Intermediate - Spray bottle containing toxic substance not labeled. Spray with yellow chemical substance unlabeled. Operator labeled grill cleaner **Corrected On-Site**

41-17-4

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents on ceiling has accumulation of dust over prep area by triple sink

36-34-5

Jan 18, 2024

Routine - Food

No violations found.

100

Jul 17, 2023

Complaint Full

1 critical violation. 1 major violation. 2 minor violations.

View 4 violations

High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer. -Observed open bags with raw chicken stored over open bag with fish in reach in freezer. **Repeat Violation**

08A-17-6

Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Observed burger patties held using time as a public health control. A poster has been given to the operator. **Warning**

03F-10-5

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -Observed accumulation of black mold like substance buildup on ceiling in male restroom.

36-34-5

Basic - Ceiling/ceiling tile shows damage or is in disrepair. -Observed ceiling in male restroom in disrepairs. An gaping hole in the ceiling.

36-32-5

Jul 26, 2022

Food-Licensing Inspection

1 critical violation. 1 major violation. 3 minor violations.

View 5 violations

High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken stored over raw fish in reach in standing hoshizaki freezer at cook line. Operator removed and stored correctly. **Corrected On-Site**

08A-20-5

Intermediate - Handwash sink used for purposes other than handwashing. Hand wash soiled with build up food debris Operator had employee clean and sanitized hand washing sink. **Corrected On-Site**

31A-11-4

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed ice bin with

22-20-5

Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed in use utensil hung on equipment handle. Operator removed and stored properly **Corrected On-Site**

10-01-5

Basic - Insect control device installed over food preparation area. Observed bug zapper stored over hand washing station over frosty machine. Operator called company to remove **Corrective Action Taken**

35B-02-4

Show all 7 inspections Show less

Frequently Asked Questions

When was Wendy's last inspected?

The most recent health inspection at Wendy's on file is from Jan 6, 2026. The public record contains seven inspections in total.

What is the most common violation at Wendy's?

Across the inspection record, “ceiling/ceiling tiles/vents soiled” has been cited two times, more than any other issue at Wendy's.

How does Wendy's compare to other restaurants in Tamarac?

Wendy's most recently scored 58 out of 100, which is lower than the Tamarac average of 77.

Has Wendy's inspection record improved over time?

Results have been roughly steady. Inspections at Wendy's have averaged around two violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Wendy's means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Wendy's inspected?

Based on the inspection history on file, Wendy's is inspected around two times per year on average.

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→ All locations in Tamarac → American restaurants in Florida → American restaurants in Tamarac