Wendys

2530 Blanding Blvd, Middleburg, FL 32068

American

Last inspected: Mar 9, 2026

100

Score

Low Risk

Wendys has been inspected 10 times since 2022. The newest entry in the record is dated Mar 9, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.

Recent visits have produced comparable findings, with counts hovering near one violation per visit.

“Standing water in bottom of reach-in-cooler” accounts for the largest share of issues, appearing two times across the record.

Wendys' latest score of 100 sits above the Middleburg average of 81. The file should reassure diners considering a visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 9, 2026

Routine - Food

No violations found.

100

Sep 18, 2025

Routine - Food

No violations found.

100

Apr 15, 2025

Complaint Full

2 minor violations.

View 2 violations

Basic - Standing water in bottom of reach-in-cooler. Standing water observed in bottom of reach in cooler on both sides of make line. **Repeat Violation**

29-49-6

Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Wiping cloth solution near front counter tested at 0ppm quaternary ammonium. Manager remade solution and retested at 200ppm. **Corrected On-Site**

21-08-4

Feb 17, 2025

Routine - Food

2 minor violations.

View 2 violations

Equipment Adequate to Maintain Product Temperature

FL-29

Proper Sanitizer Contact Time and Concentration

FL-33

Aug 20, 2024

Routine - Food

2 minor violations.

View 2 violations

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils/single-service. Employee beverage stored over take out cups on dry storage rack.

12B-07-4

Basic - Standing water in bottom of reach-in-cooler. Standing water observed in bottom of reach in cooler opposite side of fryers.

29-49-6

Feb 7, 2024

Routine - Food

1 critical violation. 1 minor violation.

View 2 violations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed shell eggs in a pan on top of equipment in kitchen. Per manager, eggs left out of the refrigerator for approximately 10 minutes. Shell eggs moved to walk in cooler. Temperature retaken at 45F ambient. Also, observed cut tomato at 53F and shredded cheese at 52F in cooler on make line. Manager states products placed on make line 20 minutes prior. Observed lower door open with a bucket propping open the door. Manager states equipment is not working properly and maintenance is working on the issue. Both products were placed on ice and temperature 20 minutes later on cut tomato was 38F and shredded cheese was 42F. **Corrective Action Taken**

03A-02-5

Basic - Equipment in poor repair. Make line cooler not maintaining temperature. Door to unit propped open to defrost the unit, per manager, and maintenance request has been put in. **Corrective Action Taken**

14-11-5

Oct 18, 2023

Routine - Food

No violations found.

100

Aug 16, 2023

Routine - Food

2 critical violations. 6 major violations. 4 minor violations.

View 12 violations

Food Obtained from Approved Sources

FL-11

Food Received at Proper Temperature

FL-12

Equipment, Food and Non-Food Contact Surfaces Approved

FL-35

Approved Thawing Methods Used

FL-31

Toxic Substances Properly Identified, Stored, Used

FL-32

Warewashing Facilities Maintained and Used

FL-24

Proper Hot and Cold Holding Temperatures

FL-21

Food Contact Surfaces Clean and Sanitized

FL-22

Lighting Adequate; Required Shields in Place

FL-36

Food and Non-Food Contact Surfaces Designed and Constructed

FL-50

Plumbing Maintained; Sewage Disposal

FL-51

Toilet Rooms Maintained

FL-53

Apr 5, 2023

Routine - Food

1 critical violation. 1 minor violation.

View 2 violations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Frosty machine at 50F. Missing piece of equipment that aerates mix. Person in charge began moving mix to walk in cooler. Has been in machine for 2 hours per person in charge. **Corrective Action Taken**

03A-02-5

Basic - Insect control device installed over food preparation area. Insect light stored over condiment storage in drive thru. Also, insect light stored over bag in box soda.

35B-02-4

Oct 25, 2022

Routine - Food

4 critical violations. 3 minor violations.

View 7 violations

Proper Hot and Cold Holding Temperatures

FL-21

Supervisor/Person in Charge Present

FL-01

Employee Health Policies Present

FL-03

Hands Clean and Properly Washed

FL-08

Food Contact Surfaces Clean and Sanitized

FL-22

Non-Food Contact Surfaces Clean

FL-23

Wiping Cloths Properly Used and Stored

FL-41

Show all 10 inspections Show less

Frequently Asked Questions

When was Wendys last inspected?

The most recent health inspection at Wendys on file is from Mar 9, 2026. The public record contains 10 inspections in total.

What is the most common violation at Wendys?

Across the inspection record, “standing water in bottom of reach-in-cooler” has been cited two times, more than any other issue at Wendys.

How does Wendys compare to other restaurants in Middleburg?

Wendys most recently scored 100 out of 100, which is higher than the Middleburg average of 81.

Has Wendys' inspection record improved over time?

Results have been roughly steady. Inspections at Wendys have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Wendys means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Wendys inspected?

Based on the inspection history on file, Wendys is inspected around three times per year on average.

Nearby Restaurants

Little Caesars Pizza

2468 Blanding Blvd #101

Score: 67 — Medium Risk

Explore More

→ All locations in Middleburg → American restaurants in Florida → American restaurants in Middleburg