Wendy's #5799

13480 S Apopka Vineland Rd, Orlando, FL 32821

American

Last inspected: Feb 9, 2026

100

Score

Low Risk

Wendy's #5799 has been inspected eight times since 2022. Wendy's #5799 was last inspected on Feb 9, 2026. A low risk rating suggests inspectors haven't found much to be concerned about lately.

The picture has improved over the last few visits: recent inspections have averaged around one violation, down from roughly three violations earlier in the record.

The most common issue across all inspections has been “standing water in bottom of reach-in-cooler”, showing up four times.

Restaurants in Orlando average 79, so Wendy's #5799 is doing better than most peers. The file should reassure diners considering a visit.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 9, 2026

Routine - Food

No violations found.

100

Dec 2, 2025

Routine - Food

2 major violations. 2 minor violations.

View 4 violations

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At drive through

31B-02-4

Intermediate - No soap provided at handwash sink. At drive thru

31B-03-4

Basic - Standing water in bottom of reach-in-cooler. Under make table

29-49-6

Basic - No handwashing sign provided at a hand sink used by food employees. At drive thru

31B-04-4

May 13, 2025

Routine - Food

No violations found.

100

Sep 20, 2024

Routine - Food

1 critical violation. 2 major violations. 2 minor violations.

View 5 violations

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.

29-42-4

Intermediate - No soap provided at handwash sink. At drive through

31B-03-4

Intermediate - Handwash sink used for purposes other than handwashing. Coffee dumped in hand sink at drive through

31A-11-4

Basic - Employee with no hair restraint while engaging in food preparation.two employees in kitchen **Corrected On-Site**

13-03-4

Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Scoop I shredded lettuce on make table **Corrected On-Site**

10-06-5

Feb 13, 2024

Routine - Food

2 critical violations. 2 minor violations.

View 4 violations

High Priority - Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. shelled eggs ambient (54F)per operator for only 1 hour.

03A-03-5

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Shredded cheese in walk in cooler 48F per operator cheese was out for about an hour for making salads.

03A-02-5

Basic - Water leaking from pipe and/or faucet/handle. Degreaser dispenser leaking on floor in back storage area. Operator turned off water to dispensing unit and will call to get fixed.

29-11-4

Basic - Standing water in bottom of reach-in-cooler. **Repeat Violation**

29-49-6

Jul 27, 2023

Routine - Food

1 minor violation.

View 1 violation

Basic - Standing water in bottom of reach-in-cooler. Under make table across from drive thru

29-49-6

Mar 7, 2023

Routine - Food

1 critical violation. 3 major violations. 4 minor violations.

View 8 violations

High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dish machine 0 ppm chlorine, operator must set up 3 comp sink to sanitize dishes.

22-41-4

Intermediate - Handwash sink used for purposes other than handwashing. Employee dumped coffee in the employee hand sink drive thru area.

31A-11-4

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Employee hand sink k next to 3 comp sink . **Corrected On-Site**

31B-02-4

Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Employee Hand sink Water sink 85f cook line .

27-16-4

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. **Repeat Violation**

14-69-4

Basic - No handwashing sign provided at a hand sink used by food employees. Drive thru area . **Repeat Violation**

31B-04-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hoods Filters soiled .

23-03-4

Basic - Old labels stuck to food containers after cleaning.

16-46-4

Nov 4, 2022

Routine - Food

2 critical violations. 1 major violation. 3 minor violations.

View 6 violations

High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 2 small flying insects found in dishwasher Next unannounced inspection per supervisor Leslie M

35A-02-6

High Priority - Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. eggs whole shelled (52F - Cold Holding)less then 4 hours Advised operator to remove from station and cool back down to 41F **Corrective Action Taken**

03A-03-5

Intermediate - No soap provided at handwash sink. At drive thru window

31B-03-4

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice build up in reach in freezer at drivethru window **Repeat Violation**

14-69-4

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Right side of cook line old trash bag and food debris inside

22-16-4

Basic - Standing water in bottom of reach-in-cooler. Underneath cook line and egg holding station

29-49-6

Show all 8 inspections Show less

Frequently Asked Questions

When was Wendy's #5799 last inspected?

The most recent health inspection at Wendy's #5799 on file is from Feb 9, 2026. The public record contains eight inspections in total.

What is the most common violation at Wendy's #5799?

Across the inspection record, “standing water in bottom of reach-in-cooler” has been cited four times, more than any other issue at Wendy's #5799.

How does Wendy's #5799 compare to other restaurants in Orlando?

Wendy's #5799 most recently scored 100 out of 100, which is higher than the Orlando average of 79.

Has Wendy's #5799's inspection record improved over time?

Yes. Recent inspections at Wendy's #5799 have averaged around one violation per visit, down from roughly three earlier in the record.

What does a low risk rating mean?

A low risk rating at Wendy's #5799 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Wendy's #5799 inspected?

Based on the inspection history on file, Wendy's #5799 is inspected around two times per year on average.

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