Wendys 2064
Last inspected: Nov 7, 2025
78
Score
Inspectors have visited Wendys 2064 10 times, with records going back to 2022. The most recent report on file is from Nov 7, 2025. Low risk indicates the latest report didn't flag anything that would worry the average customer.
Inspection results have stayed in a similar range over the last few visits, averaging around three violations each.
“Nonfood-contact surface soiled with grease” accounts for the largest share of issues, appearing six times across the record.
That falls roughly in the middle of the pack for Vero Beach restaurants. Taken together, the history is a positive one.
10
Inspections
1
Critical latest
0
Major latest
2
Minor latest
Inspection History
Nov 7, 2025
Routine - Food
1 critical violation. 2 minor violations.
View 3 violations
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs over cooked eggs walk in cooler **Corrected On-Site**
08A-05-6
Basic - Covered waste receptacle not provided in women's bathroom.
32-12-6
Basic - Stored food not covered. French toast sticks. Walk in freezer **Corrected On-Site**
08B-12-5
78
Jul 14, 2025
Complaint Full
2 minor violations.
View 2 violations
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters above fryer
23-03-4
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall between reach in freezer and fryers
36-27-5
90
Mar 18, 2025
Complaint Full
2 minor violations.
View 2 violations
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters above fryers soiled in grease
23-03-4
Basic - Water draining onto floor surface. Behind ice machine. Water dripping from pvc pipe onto floor
29-03-4
90
Jan 17, 2025
Routine - Food
2 critical violations. 4 minor violations.
View 6 violations
High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse.
01B-02-5
High Priority - Time/temperature control for safety food reheated for hot holding not reaching 165 degrees Fahrenheit for 15 seconds within 2 hours. Chili observed at front counter reheating for 3 hours. chili (108-112F - Reheating) since 8am. second temp 121f.
03E-02-5
Basic - Bathroom facility in disrepair. Women's restroom is out of order due to ceiling tile not secured properly . Women are allowed to use men's restroom. Work order is in place
32-05-4
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Accumulated dust on ceiling tiles in kitchen
36-34-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters above fryers soiled
23-03-4
Basic - Plumbing system in disrepair. Coffee water inlet line is leaking into pan on counter near drive thru window
29-08-4
61
Aug 19, 2024
Food-Licensing Inspection
2 minor violations.
View 2 violations
Basic - Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink.
29-20-5
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled in grease under fryers
23-03-4
90
Feb 16, 2024
Routine - Food
4 minor violations.
View 4 violations
Basic - Covered waste receptacle not provided in women's bathroom. **Corrected On-Site**
32-12-5
Basic - Floor area(s) covered with standing water. Walk in cooler **Repeat Violation**
36-22-4
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. **Corrected On-Site**
22-08-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters over fryers
23-03-4
82
Oct 19, 2023
Routine - Food
4 minor violations.
View 4 violations
Basic - Current Hotel and Restaurant license not displayed. Manager posted during inspection **Corrected On-Site**
50-09-4
Basic - Floor area(s) covered with standing water. In dry storage area under rack
36-22-4
Basic - Floor soiled/has accumulation of debris. Food debris under racks in dry storage
36-73-4
Basic - Food stored on floor. Fryer oil on floor **Corrected On-Site**
08B-38-4
82
Apr 3, 2023
Complaint Full
6 minor violations.
View 6 violations
Basic - Dead roaches on premises. Observed 2 dead roaches in corner of dining room. Dead roaches disposed of. Area cleaned and sanitized. **Corrected On-Site**
35A-03-4
Basic - Floor soiled/has accumulation of debris. Floor under ice machine, dry storage shelves, under equipment and cracks and crevices soiled. **Repeat Violation**
36-73-4
Basic - Hole in or other damage to wall. Hole in wall behind prep table near 3 compartment sink.
36-24-5
Basic - Interior of microwave has accumulation of food debris. Cleaned and sanitized. **Corrected On-Site**
22-08-4
Basic - Nonfood-contact surface soiled with grease. Oil transfer pump at dry storage area.
23-03-4
Basic - Water leaking from pipe and/or faucet/handle. Leaking at hose Bibb at dumpster area.
29-11-4
74
Feb 27, 2023
Routine - Food
3 minor violations.
View 3 violations
Basic - Equipment and utensils not properly air-dried - wet nesting. All set on side. **Corrective Action Taken**
24-08-4
Basic - Floor soiled/has accumulation of ice/debris. Walk in freezer.
36-73-4
Basic - Reach-in cooler interior/shelves have accumulation of soil residues. At tall reach in freezer. Cleaned and sanitized. **Corrected On-Site**
22-16-4
86
Aug 1, 2022
Routine - Food
1 critical violation. 3 minor violations.
View 4 violations
High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and is specifically identified on establishments written procedures. Blue cheese and shredded cheese. Manager updated chart. **Corrected On-Site**
03F-02-5
Basic - Garbage on the ground and/or pad around dumpster. Under dumpster.
33-19-4
Basic - Missing drain plug at dumpster. **Repeat Violation**
33-11-4
Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. 0 ppm quaternary. New sanitizer setup to 200 ppm. **Corrected On-Site**
21-08-4
74
Frequently Asked Questions
When was Wendys 2064 last inspected?
The most recent health inspection at Wendys 2064 on file is from Nov 7, 2025. The public record contains 10 inspections in total.
What is the most common violation at Wendys 2064?
Across the inspection record, “nonfood-contact surface soiled with grease” has been cited six times, more than any other issue at Wendys 2064.
How does Wendys 2064 compare to other restaurants in Vero Beach?
Wendys 2064 most recently scored 78 out of 100, which is about the same as the Vero Beach average of 77.
Has Wendys 2064's inspection record improved over time?
Results have been roughly steady. Inspections at Wendys 2064 have averaged around three violations per visit across the recent record.
What does a low risk rating mean?
A low risk rating at Wendys 2064 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.
How often is Wendys 2064 inspected?
Based on the inspection history on file, Wendys 2064 is inspected around three times per year on average.
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