Wendy's 11363

900 6 St Nw, Winter Haven, FL 33881

American

Last inspected: Jan 20, 2026

Score

Low Risk

Wendy's 11363 appears in inspection records eight times, starting in 2022. On Jan 20, 2026, the health department conducted the most recent visit. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Inspection results have stayed in a similar range over the last few visits, averaging around two violations each.

“No paper towels” accounts for the largest share of issues, appearing two times across the record.

Wendy's 11363's latest score is in line with the Winter Haven average of 89. Taken together, the history is a positive one.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jan 20, 2026

Routine - Food

2 minor violations.

View 2 violations

Basic - In-use ice scoop stored on soiled surface between uses. Observed on drain rack of soft serve machine. Manager removed ice scoop from drain rack. **Corrected On-Site**

10-12-5

Basic - In-use tongs stored on equipment door handle between uses observed on flat grill handle, manager removed tongs from equipment handles. **Corrected On-Site**

10-20-4

Jul 10, 2025

Routine - Food

1 major violation.

View 1 violation

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed at front counter, manager replaced paper towels. **Corrected On-Site**

31B-02-4

Feb 11, 2025

Routine - Food

1 major violation.

View 1 violation

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Employee refilled paper towels At hand sinks in ware washing and next to front counter **Corrected On-Site**

31B-02-4

Aug 22, 2024

Routine - Food

3 minor violations.

View 3 violations

Basic - Employee with no hair restraint while engaging in food preparation.

13-03-4

Basic - Floor soiled/has accumulation of debris. Floor soiled with grease underneath flattop on cook line.

36-73-4

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. The bottom shelf of the Stand up reach in freezer by the office soiled with food debris.

22-16-4

Jan 22, 2024

Complaint Full

1 major violation. 2 minor violations.

View 3 violations

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided and or reviewed the 2017 food code changes, Big 6 Foodborne Illnesses, up for vomit and diarreal events handout. **Corrective Action Taken**

11-26-1

Basic - Employee with no hair restraint while engaging in food preparation. Employees on cook line no hair restraint. Employee went and put on hats. **Corrected On-Site**

13-03-4

Basic - Single-service articles not stored inverted or protected from contamination. Single service containers at front counter. **Corrected On-Site**

25-06-4

Jul 20, 2023

Routine - Food

1 minor violation.

View 1 violation

Basic - Equipment and utensils not properly air-dried - wet nesting. Pans on the shelf across from the 3 compartment sink.

24-08-4

Jan 13, 2023

Routine - Food

2 major violations. 1 minor violation.

View 3 violations

Food Obtained from Approved Sources

FL-11

Hands Clean and Properly Washed

FL-08

Warewashing Facilities Maintained and Used

FL-24

Jul 29, 2022

Routine - Food

2 critical violations. 1 major violation. 1 minor violation.

View 4 violations

High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. I observed 2 flies flying in the kitchen. Must be corrected next routine inspection.

35A-02-6

High Priority - Certified Food Manager or person in charge failed to verify employee health, exclusions or restrictions. Gave the establishment a copy. **Corrective Action Taken**

11-02-5

Intermediate - Microwave missing fan guard cover/splatter shield. Microwave on shelf above the meat reach in cooler .

14-04-4

Basic - Interior of microwave has accumulation of black substance/grease/food debris.

22-08-4

Show all 8 inspections Show less

Frequently Asked Questions

When was Wendy's 11363 last inspected?

The most recent health inspection at Wendy's 11363 on file is from Jan 20, 2026. The public record contains eight inspections in total.

What is the most common violation at Wendy's 11363?

Across the inspection record, “no paper towels” has been cited two times, more than any other issue at Wendy's 11363.

How does Wendy's 11363 compare to other restaurants in Winter Haven?

Wendy's 11363 most recently scored 90 out of 100, which is about the same as the Winter Haven average of 89.

Has Wendy's 11363's inspection record improved over time?

Results have been roughly steady. Inspections at Wendy's 11363 have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Wendy's 11363 means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Wendy's 11363 inspected?

Based on the inspection history on file, Wendy's 11363 is inspected around two times per year on average.

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