Wellen Park Golf and Country Club Master Hoa

12030 Wellen Golf St, Venice, FL 34293
American
Last inspected: Feb 14, 2026
61
Score
Medium Risk

Wellen Park Golf and Country Club Master Hoa has been inspected four times since 2024. The latest inspection on file is from Feb 14, 2026. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

There hasn't been much movement either way: counts have stayed near six violations per visit across recent inspections.

Wellen Park Golf and Country Club Master Hoa's latest score of 61 falls below the Venice average of 79. Nothing in the record is alarming, but there's room to improve.

4
Inspections
1
Critical latest
2
Major latest
3
Minor latest
Inspection History
Feb 14, 2026
Routine - Food
1 critical violation. 2 major violations. 3 minor violations.
View 6 violations
High Priority - - From initial inspection : High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed sliced roasted slice cheese at cooks line at 58F cold holding in reach-in cooler table top above cold holding line. Employee remove cheese and place in walk-in cooler. Observed cooked pasta by soup station at 59F cold holding. Operator remove pasta to reach-in cooler on ice. **Corrective Action Taken** **Warning** - From follow-up inspection 2026-02-14: Observed slice cheese at cooks line at 53F cold holding in reach-in cooler table top above cold holding line. Observed cooked pasta by soup station at 62F cold holding. Employee stated items had been placed out less the 2 hours prior. Operator moved items to reach-in cooler and will check temperatures to ensure food safety. Repeat from last inspection 2-13-26 **Admin Complaint** **Corrective Action Taken**
03A-02-5
Intermediate - - From initial inspection : Intermediate - Spray bottle containing toxic substance not labeled at front counter by microwave and by mop sink. Repeat from last inspection 2-6-25 **Repeat Violation** **Warning** - From follow-up inspection 2026-02-14: Observed unlabeled chemical spray bottles not front side of dishwasher area. **Time Extended**
41-17-4
Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting boards at cooks line soiled. **Warning** - From follow-up inspection 2026-02-14: Observed some cutting boards soiled due to wear. **Time Extended**
22-02-4
Basic - - From initial inspection : Basic - Cutting board has cut marks and is no longer cleanable at cooks line. **Warning** - From follow-up inspection 2026-02-14: Cutting board has cut marks and is no longer cleanable at cooks line. **Time Extended**
14-09-4
Basic - - From initial inspection : Basic - In-use tongs stored on equipment door handle between uses. Operator corrected above issues to meet inspection standards. **Warning** - From follow-up inspection 2026-02-14: In-use tongs stored on equipment door handle between uses. **Time Extended**
10-20-4
Basic - - From initial inspection : Basic - Working containers of food removed from original container not identified by common name. Observed multiple containers and squeeze bottles of food removed from original containers not labeled. **Warning** - From follow-up inspection 2026-02-14: Observed multiple containers and squeeze bottles of food removed from original containers not labeled. **Time Extended**
02D-01-5
61
Feb 13, 2026
Routine - Food
3 critical violations. 2 major violations. 4 minor violations.
View 9 violations
Hands Clean and Properly Washed
FL-08
Certified Food Manager Identification
FL-02
Employee Health Policies Present
FL-03
Adequate Handwashing Facilities Supplied and Accessible
FL-10
Food Received at Proper Temperature
FL-12
Wiping Cloths Properly Used and Stored
FL-41
Food Contact Surfaces Clean and Sanitized
FL-22
Required Records Available; Shellstock Tags/Labels
FL-14
Equipment, Food and Non-Food Contact Surfaces Approved
FL-35
35
Feb 6, 2025
Routine - Food
2 critical violations. 2 major violations.
View 4 violations
Approved Thawing Methods Used
FL-31
Hands Clean and Properly Washed
FL-08
Wiping Cloths Properly Used and Stored
FL-41
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
58
Aug 29, 2024
Food-Licensing Inspection
No violations found.
100

Frequently Asked Questions

When was Wellen Park Golf and Country Club Master Hoa last inspected?

The most recent health inspection at Wellen Park Golf and Country Club Master Hoa on file is from Feb 14, 2026. The public record contains four inspections in total.

How does Wellen Park Golf and Country Club Master Hoa compare to other restaurants in Venice?

Wellen Park Golf and Country Club Master Hoa most recently scored 61 out of 100, which is lower than the Venice average of 79.

Has Wellen Park Golf and Country Club Master Hoa's inspection record improved over time?

Results have been roughly steady. Inspections at Wellen Park Golf and Country Club Master Hoa have averaged around six violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Wellen Park Golf and Country Club Master Hoa means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.