Waffle House #567
Last inspected: Oct 2, 2025
61
Score
The Waffle House #567 located at 6502 Us Hwy 301 in Tampa, Florida, underwent a moderate risk inspection on October 2, 2025, resulting in a score of 61. This inspection identified one critical violation and seven minor violations, including issues with displaying the current restaurant license, improper air-drying of equipment, and soiled nonfood-contact surfaces. Previous inspections for this facility have generally fallen into the medium-risk category.
8
Inspections
1
Critical latest
0
Major latest
7
Minor latest
Inspection History
Oct 2, 2025
Routine - Food
1 critical violation. 7 minor violations.
61
Mar 20, 2025
Routine - Food
2 major violations. 9 minor violations.
52
Nov 22, 2024
Routine - Food
2 minor violations.
90
Mar 14, 2024
Routine - Food
3 minor violations.
86
Sep 7, 2023
Routine - Food
No violations found.
100
Aug 25, 2023
Routine - Food
2 major violations. 7 minor violations.
47
Feb 2, 2023
Routine - Food
1 major violation. 6 minor violations.
67
Jul 19, 2022
Routine - Food
8 minor violations.
67
Violations — Oct 2, 2025 Inspection
Basic - Current Hotel and Restaurant license not displayed. Observed expired 2025 license posted. **Repeat Violation**
50-09-4
Basic - Equipment and utensils not properly air-dried - wet nesting. Observed wet nesting on containers above 3 compartment sink.
24-08-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soda machine closest to kitchen entrance soiled with slime. Observed hood filters soiled with grease. **Repeat Violation**
23-03-4
Basic - Single-service articles improperly stored. Observed insulated cups stored on floor in dry food storage area. Employee stacked boxes 6 inches off floor. **Corrected On-Site**
25-05-4
Basic - Single-service articles not stored inverted or protected from contamination. Observed coffee filters not protected on tiered shelf across from soda machine. Employee placed in bag. **Corrected On-Site**
25-06-4
Basic - Standing water in bottom of reach-in-cooler.
29-49-6
Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Observed sanitizer bucket located in the middle of the cook line at 10ppm, employee remade 100ppm. **Corrected On-Site** **Repeat Violation**
21-07-4
High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.
29-34-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
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