Village Inn

215 Harbor Blvd E, Destin, FL 32541
American
Last inspected: Apr 6, 2026
100
Score
Low Risk

Public records show five inspections at Village Inn stretching back to 2023. The newest entry in the record is dated Apr 6, 2026. Low risk means the most recent visit produced few or no significant findings.

Violation counts have held steady across recent visits, averaging around zero violations each.

“Cloth used as a food-contact surface under juice drip tray” comes up most often, recorded two times in the inspection record.

That puts the facility ahead of the local pack: the average Destin restaurant scores 90. The file should reassure diners considering a visit.

5
Inspections
0
Critical latest
0
Major latest
0
Minor latest
Inspection History
Apr 6, 2026
Routine - Food
No violations found.
100
Apr 23, 2025
Routine - Food
1 minor violation.
View 1 violation
Basic - Cloth used as a food-contact surface under juice drip tray.
21-05-5
95
May 29, 2024
Routine - Food
No violations found.
100
May 28, 2024
Routine - Food
2 major violations.
View 2 violations
Intermediate - Low water pressure at pantry hand wash sink - Kitchen / Pantry hand wash sink observed to have low water pressure for both cold and hot water .
27-19-4
Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning**
53A-07-6
82
Feb 21, 2023
Routine - Food
1 critical violation. 2 major violations. 3 minor violations.
View 6 violations
High Priority - Certified Food Manager or person in charge does not require employees to report illnesses and symptoms as required. Provided establishment with health reporting requirements. **Corrective Action Taken**
11-04-5
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Test strips unavailable upon request from inspector.
16-37-1
Intermediate - Handwash sink used for purposes other than handwashing. Scrubber stored in hand wash sink.
31A-11-4
Basic - Clean equipment/utensils not stored at least 6 inches above the floor. Coffee maker stored on floor under 3 compartment sink.
24-26-4
Basic - Cloth used as a food-contact surface under milk carafe and at 3 compartment sink table.
21-05-5
Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Ceiling over waffle iron not smooth and easily cleanable.
36-37-5
61

Frequently Asked Questions

When was Village Inn last inspected?

The most recent health inspection at Village Inn on file is from Apr 6, 2026. The public record contains five inspections in total.

What is the most common violation at Village Inn?

Across the inspection record, “cloth used as a food-contact surface under juice drip tray” has been cited two times, more than any other issue at Village Inn.

How does Village Inn compare to other restaurants in Destin?

Village Inn most recently scored 100 out of 100, which is higher than the Destin average of 90.

Has Village Inn's inspection record improved over time?

Results have been roughly steady. Inspections at Village Inn have averaged around zero violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Village Inn means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Village Inn inspected?

Based on the inspection history on file, Village Inn is inspected around two times per year on average.