Uncle Carlos Gelato & Patisserie
Going back to 2023, Uncle Carlos Gelato & Patisserie has three inspections in the public record. The newest entry in the record is dated Jul 12, 2023. A medium risk score generally means inspectors found things to fix, though most weren't urgent. Note that Uncle Carlos Gelato & Patisserie's inspection history hasn't been updated since Jul 12, 2023; current conditions may have shifted from what the file shows.
Recent inspections have turned up more issues than earlier ones, averaging around seven violations lately compared to roughly two violations before.
Looking across the full record, “handwash sink used for purposes other than handwashing” is the recurring theme, flagged two times.
Uncle Carlos Gelato & Patisserie's latest score of 58 falls below the Fort Pierce average of 87. Nothing in the record is alarming, but there's room to improve.
View 7 violations
View 3 violations
Frequently Asked Questions
When was Uncle Carlos Gelato & Patisserie last inspected?
The most recent health inspection at Uncle Carlos Gelato & Patisserie on file is from Jul 12, 2023. The public record contains three inspections in total.
What is the most common violation at Uncle Carlos Gelato & Patisserie?
Across the inspection record, “handwash sink used for purposes other than handwashing” has been cited two times, more than any other issue at Uncle Carlos Gelato & Patisserie.
How does Uncle Carlos Gelato & Patisserie compare to other restaurants in Fort Pierce?
Uncle Carlos Gelato & Patisserie most recently scored 58 out of 100, which is lower than the Fort Pierce average of 87.
Has Uncle Carlos Gelato & Patisserie's inspection record improved over time?
No. Recent inspections at Uncle Carlos Gelato & Patisserie have averaged around seven violations per visit, up from roughly two earlier in the record.
What does a medium risk rating mean?
A medium risk rating at Uncle Carlos Gelato & Patisserie means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.