Uf Health, Heart, Vascular and Neuro Medicine Hospital

1505 Sw Archer Rd, Gainesville, FL 32608
Healthcare Facility
Last inspected: Mar 3, 2026
86
Score
Low Risk

Across the available record, Uf Health, Heart, Vascular and Neuro Medicine Hospital has eight inspections on file, the first dated 2022. Inspectors last stopped by on Mar 3, 2026. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Things have been moving in the right direction, with the rolling count dropping from around three violations to closer to one violation per visit.

The pattern that stands out is “food-contact surface soiled with food debris”, which has been cited two times.

Compared to the broader Gainesville restaurant scene, where the average is 75, this is a stronger showing. The record reflects steady performance over time.

8
Inspections
1
Critical latest
0
Major latest
0
Minor latest
Inspection History
Mar 3, 2026
Routine - Food
1 critical violation.
View 1 violation
Employee Health Policies Present
FL-03
86
Sep 19, 2025
Routine - Food
1 minor violation.
View 1 violation
Lighting Adequate; Required Shields in Place
FL-36
95
Feb 20, 2025
Routine - Food
1 major violation.
View 1 violation
Food Contact Surfaces Clean and Sanitized
FL-22
90
Sep 17, 2024
Routine - Food
3 major violations. 1 minor violation.
View 4 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed 1 tea nozzle in the customer area with build up.
22-02-4
Intermediate - Handwash sink not accessible for employee use at all times. Observed: the sushi end hand wash sink was obscured from use by a rolling cart. The cart was adjusted out of the way. **Corrected On-Site**
31A-09-4
Intermediate - Handwash sink used for purposes other than handwashing. Observed: ice in the front line hand wash sink. The ice was melted. **Corrected On-Site**
31A-11-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed: the front under the flat top drawers, with food debris and spills.
23-03-4
70
Jan 22, 2024
Routine - Food
1 critical violation. 2 major violations.
View 3 violations
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed: the salad mix on ice at the dining area self serve is 47F. Time as a public health control will be used until the unit that has a work order is fixed. An adjusted time mark was written. **Corrective Action Taken**
03A-02-5
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed: a clean up written procedure that requires chlorine. No chlorine is allowed at this address. The procedure is to call EVS, they send a crew and handle all bodily spills. They use oxi-cide as their cleaner. A dry absorbing material is laid down first. The written procedures are being adjusted for this update. **Corrective Action Taken**
11-27-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed: the dining area soda nozzles have buildup. These are being cleaned during the inspection. **Corrective Action Taken**
22-02-4
70
Sep 11, 2023
Routine - Food
2 minor violations.
View 2 violations
Personal Cleanliness
FL-40
Proper Eating, Tasting, Drinking, or Tobacco Use
FL-06
90
Jan 26, 2023
Routine - Food
1 major violation. 1 minor violation.
View 2 violations
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed person in charge at establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Inspector provided vomitting and diarrhea procedure. **Corrected On-Site**
11-27-4
Basic - Single-service articles improperly stored. Observed single serve cups on floor. Service technician was working on soft drink dispenser, and placed single serve cups stored under dispenser on the floor. Employee placed all single serve cups on a cart. **Corrected On-Site**
25-05-4
86
Jul 29, 2022
Routine - Food
3 minor violations.
View 3 violations
Basic - Old labels stuck to food containers after cleaning. Observed old labels not removed on containers stored on clean ware rack in kitchen. Employee removed old label. **Corrected On-Site**
16-46-4
Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Observed unwashed tomatoes stored in Walk-in Cooler above ready to eat tomatoes and lettuce. Manager placed unwashed Tomato's on bottom shelf **Corrected On-Site**
08B-17-4
Basic - Wet mop not stored in a manner to allow the mop to dry. Observed mop stored in mop bucket in a manner not able to dry. Manager placedmop to air dry **Corrected On-Site**
42-01-4
86

Frequently Asked Questions

When was Uf Health, Heart, Vascular and Neuro Medicine Hospital last inspected?

The most recent health inspection at Uf Health, Heart, Vascular and Neuro Medicine Hospital on file is from Mar 3, 2026. The public record contains eight inspections in total.

What is the most common violation at Uf Health, Heart, Vascular and Neuro Medicine Hospital?

Across the inspection record, “food-contact surface soiled with food debris” has been cited two times, more than any other issue at Uf Health, Heart, Vascular and Neuro Medicine Hospital.

How does Uf Health, Heart, Vascular and Neuro Medicine Hospital compare to other restaurants in Gainesville?

Uf Health, Heart, Vascular and Neuro Medicine Hospital most recently scored 86 out of 100, which is higher than the Gainesville average of 75.

Has Uf Health, Heart, Vascular and Neuro Medicine Hospital's inspection record improved over time?

Yes. Recent inspections at Uf Health, Heart, Vascular and Neuro Medicine Hospital have averaged around one violation per visit, down from roughly three earlier in the record.

What does a low risk rating mean?

A low risk rating at Uf Health, Heart, Vascular and Neuro Medicine Hospital means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Uf Health, Heart, Vascular and Neuro Medicine Hospital inspected?

Based on the inspection history on file, Uf Health, Heart, Vascular and Neuro Medicine Hospital is inspected around two times per year on average.