Ty's Deli

1846 20 St, Vero Beach, FL 32960
American
Last inspected: Mar 4, 2024
78
Score
Low Risk

Ty's Deli appears in inspection records four times, starting in 2022. On Mar 4, 2024, the health department conducted the most recent visit. A low risk rating suggests inspectors haven't found much to be concerned about lately. Public records show no inspections at Ty's Deli since Mar 4, 2024, so this file may not reflect current conditions.

Inspection results have stayed in a similar range over the last few visits, averaging around three violations each.

The city-wide average is 77, putting Ty's Deli squarely in typical territory. The file should reassure diners considering a visit.

4
Inspections
1
Critical latest
1
Major latest
0
Minor latest
Inspection History
Mar 4, 2024
Routine - Food
1 critical violation. 1 major violation.
View 2 violations
High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed.
41-27-4
Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
53A-03-7
78
Dec 27, 2023
Routine - Food
1 major violation.
View 1 violation
Plumbing Maintained; Sewage Disposal
FL-51
90
Mar 1, 2023
Routine - Food
1 critical violation. 2 major violations. 3 minor violations.
View 6 violations
High Priority - Dented/rusted cans present. See stop sale. Dolmades
01B-01-4
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Shredded pork cooked 2 days ago **Corrected On-Site**
02C-02-5
Intermediate - Spray bottle containing toxic substance not labeled.degreaser **Corrected On-Site**
41-17-4
Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Keys and sunglasses **Corrected On-Site**
40-06-5
Basic - In-use tongs stored on equipment door handle between uses. **Corrected On-Site**
10-20-4
Basic - Working containers of food removed from original container not identified by common name. Seasoning mix
02D-01-5
61
Aug 22, 2022
Food-Licensing Inspection
3 minor violations.
View 3 violations
Basic - No conspicuously located ambient air temperature thermometer in holding unit. Low boy unit.
05-09-4
Basic - No handwashing sign provided at a hand sink used by food employees.
31B-04-4
Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
32-04-4
86

Frequently Asked Questions

When was Ty's Deli last inspected?

The most recent health inspection at Ty's Deli on file is from Mar 4, 2024. The public record contains four inspections in total.

How does Ty's Deli compare to other restaurants in Vero Beach?

Ty's Deli most recently scored 78 out of 100, which is about the same as the Vero Beach average of 77.

Has Ty's Deli's inspection record improved over time?

Results have been roughly steady. Inspections at Ty's Deli have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Ty's Deli means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.