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Twice Removed

3301 Ne 33 St, Fort Lauderdale, FL 33308
Other
Last inspected: Feb 11, 2026
90
Score
Low Risk

Public records show nine inspections at Twice Removed stretching back to 2022. The most recent visit was on Feb 11, 2026. Diners can read the low risk label as a sign that recent inspections have gone well.

Violation counts have held steady across recent visits, averaging around three violations each.

“Establishment has no written procedures for employees” accounts for the largest share of issues, appearing two times across the record.

That puts the facility ahead of the local pack: the average Fort Lauderdale restaurant scores 80. There isn't much in the file that would give a customer pause.

9
Inspections
0
Critical latest
0
Major latest
2
Minor latest
Inspection History
Feb 11, 2026
Routine - Food
2 minor violations.
View 2 violations
Basic - - From initial inspection : Basic - Waste line missing at soda gun holster - at bar. **Warning** - From follow-up inspection 2026-02-11: Observed same. **Time Extended**
29-17-4
Basic - - From initial inspection : Basic - Standing water in bottom of reach-in-cooler. Right cook line flip top. **Warning** - From follow-up inspection 2026-02-11: Observed same. **Time Extended**
29-49-6
90
Feb 4, 2026
Routine - Food
2 critical violations. 3 major violations. 3 minor violations.
View 8 violations
Certified Food Manager Identification
FL-02
Hands Clean and Properly Washed
FL-08
Food Obtained from Approved Sources
FL-11
Food Contact Surfaces Clean and Sanitized
FL-22
Food Received at Proper Temperature
FL-12
Non-Food Contact Surfaces Clean
FL-23
Equipment Adequate to Maintain Product Temperature
FL-29
Toilet Rooms Maintained
FL-53
41
Oct 10, 2025
Routine - Food
1 minor violation.
View 1 violation
Non-Food Contact Surfaces Clean
FL-23
95
Jun 18, 2025
Routine - Food
No violations found.
100
May 27, 2025
Routine - Food
3 major violations. 1 minor violation.
View 4 violations
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided handout to operator. **Warning**
11-27-4
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
53B-01-5
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. 1 employee, from hire date, without food handler/CFM training. Provided Food Employee Reporting Agreement to operator. **Warning**
11-26-1
Basic - Interior of cookline microwaves has accumulation of black substance/grease/food debris. Operator cleaned during inspection. **Corrected On-Site** **Repeat Violation** **Warning**
22-08-4
70
Jan 8, 2025
Routine - Food
3 major violations. 2 minor violations.
View 5 violations
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -Bar Soda gun, operator cleaned and sanitized. **Corrected On-Site**
22-02-4
Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. **Repeat Violation**
16-62-1
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. -Right reach in cooler drawer cooked chicken made on the 5th not date marked. Operator date marked. **Corrected On-Site**
02C-02-5
Basic - Interior of microwave has accumulation of food debris.
22-08-4
Basic - Ceiling vents soiled with accumulated dust in kitchen.
36-34-5
67
May 31, 2024
Routine - Food
1 major violation. 4 minor violations.
View 5 violations
Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. High temperature machine behind bar with no independent means of temperature measurement.
16-62-1
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Operator cleaned and sanitized during inspection. **Corrected On-Site**
22-20-5
Basic - Food stored on floor. Observed plastic jugs of canola oil stored directly on the floor. Operator relocated to a shelf during inspection. **Corrected On-Site**
08B-38-4
Basic - Nonfood-contact surface soiled with food debris. Observed buildup on low boy cooler gaskets. Operator cleaned during inspection. **Corrected On-Site**
23-03-4
Basic - Standing water in bottom of reach-in-cooler located by walk-in.
29-49-6
74
Apr 16, 2024
Routine - Food
2 major violations.
View 2 violations
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to operator **Corrective Action Taken**
11-27-4
Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle containing degreaser not labeled. Operator labeled. **Corrected On-Site**
41-17-4
82
Dec 20, 2022
Routine - Food
1 major violation.
View 1 violation
Intermediate - No probe thermometer provided to measure temperature of food products.
05-08-4
90

Frequently Asked Questions

When was Twice Removed last inspected?

The most recent health inspection at Twice Removed on file is from Feb 11, 2026. The public record contains nine inspections in total.

What is the most common violation at Twice Removed?

Across the inspection record, “establishment has no written procedures for employees” has been cited two times, more than any other issue at Twice Removed.

How does Twice Removed compare to other restaurants in Fort Lauderdale?

Twice Removed most recently scored 90 out of 100, which is higher than the Fort Lauderdale average of 80.

Has Twice Removed's inspection record improved over time?

Results have been roughly steady. Inspections at Twice Removed have averaged around three violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Twice Removed means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Twice Removed inspected?

Based on the inspection history on file, Twice Removed is inspected around three times per year on average.

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