Turner Agri-Civic Center

2250 Ne Roan St, Arcadia, FL 34266

Other

Last inspected: Sep 18, 2025

100

Score

Low Risk

Turner Agri-Civic Center appears in inspection records six times, starting in 2022. On Sep 18, 2025, the health department conducted the most recent visit. Low risk indicates the latest report didn't flag anything that would worry the average customer.

Things are looking better lately, with recent visits averaging around zero violations compared to roughly seven violations earlier on.

The most common issue across all inspections has been “no paper towels”, showing up three times.

The city-wide average for Arcadia sits at 77, putting Turner Agri-Civic Center on the better side of that line. Overall, the inspection record reads well.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Sep 18, 2025

Routine - Food

No violations found.

100

Feb 19, 2025

Routine - Food

No violations found.

100

Feb 27, 2024

Routine - Food

1 minor violation.

View 1 violation

Basic - Food stored in a location that is exposed to splash/dust. Observed food on cart stored under hand drying provisions at handsink.

08B-36-4

Dec 19, 2023

Routine - Food

1 critical violation. 4 major violations. 4 minor violations.

View 9 violations

High Priority - Operating with an expired Division of Hotels and Restaurants license.

50-17-3

Intermediate - No soap provided at handwash sink. Soap dispenser located over 3 bay sink on the other side of a large pole. Not at handsink. **Repeat Violation**

31B-03-4

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Paper towel dispenser located over 3 bay sink on the other side of a large pole. Not at handsink. **Repeat Violation**

31B-02-4

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One current employee no proof of training. **Warning**

53B-01-5

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form emailed to operator at inspection. **Corrective Action Taken** **Warning**

11-26-1

Basic - Bowl or other container with no handle used to dispense food. Observed single service coffee cup with no handle in sugar container. Manager removed. **Corrected On-Site**

14-01-5

Basic - Carbon dioxide/helium tanks not adequately secured. Manager secured. **Corrected On-Site**

51-11-4

Basic - Interior of microwave has accumulation of black substance/grease/food debris.

22-08-4

Basic - Single-service articles not stored inverted or protected from contamination. Operator inverted **Corrected On-Site**

25-06-4

Mar 28, 2023

Routine - Food

1 major violation. 6 minor violations.

View 7 violations

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink at back prep area

31B-02-4

Basic - Interior of microwave has accumulation of grease/food debris.

22-08-4

Basic - Carbon dioxide/helium tanks not adequately secured at front counter area. Operator removed tank to secure area. **Corrected On-Site**

51-11-4

Basic - Equipment or utensils not designed or constructed in a durable manner. Observed single service styrofoam cup used to dispense sugar at bulk container. Operator removed cup. **Corrected On-Site**

14-10-4

Basic - No conspicuously located ambient air temperature thermometer in holding unit at back prep.

05-09-4

Basic - Wet mop not stored in a manner to allow the mop to dry. Operator hung mops on rack. **Corrected On-Site**

42-01-4

Basic - Working containers of food removed from original container not identified by common name. Observed bulk sugar container with no common name label.

02D-01-5

Dec 14, 2022

Routine - Food

1 critical violation. 1 major violation. 4 minor violations.

View 6 violations

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed fully cooked pork (51F - Cold Holding) on holding cooler at back prep. See stop sale.

03A-02-5

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed handsink at back prep area with no provisions of paper towels or soap provided. Observed paper towel dispenser and soap dispenser installed pver 3 bay sink on the other side of a partial wall.

31B-02-4

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of microwave soiled with old food splatter.

22-08-4

Basic - Single-service articles improperly stored. Observed box of cups stored on floor at front counter.

25-05-4

Basic - Single-service articles not stored inverted or protected from contamination. Observed coffee/tea filters open and not covered to prevent contamination.

25-06-4

Basic - Equipment in poor repair. Observed two door stainless flat counter top cooler with ice buildup on interior. Unable to hold foods at 41F. Do not use to store Foods that must be cold held, until unit is able to maintain temperature at 41F or below.

14-11-5

Show all 6 inspections Show less

Frequently Asked Questions

When was Turner Agri-Civic Center last inspected?

The most recent health inspection at Turner Agri-Civic Center on file is from Sep 18, 2025. The public record contains six inspections in total.

What is the most common violation at Turner Agri-Civic Center?

Across the inspection record, “no paper towels” has been cited three times, more than any other issue at Turner Agri-Civic Center.

How does Turner Agri-Civic Center compare to other restaurants in Arcadia?

Turner Agri-Civic Center most recently scored 100 out of 100, which is higher than the Arcadia average of 77.

Has Turner Agri-Civic Center's inspection record improved over time?

Yes. Recent inspections at Turner Agri-Civic Center have averaged around zero violations per visit, down from roughly seven earlier in the record.

What does a low risk rating mean?

A low risk rating at Turner Agri-Civic Center means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Turner Agri-Civic Center inspected?

Based on the inspection history on file, Turner Agri-Civic Center is inspected around two times per year on average.

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