Tryp by Wyndham Orlando I Drive Theme

11539 International Dr, Orlando, FL 32821

American

Last inspected: Feb 11, 2026

Score

Medium Risk

Inspectors have visited Tryp by Wyndham Orlando I Drive Theme seven times, with records going back to 2023. Tryp by Wyndham Orlando I Drive Theme was last inspected on Feb 11, 2026. Medium risk typically reflects a handful of issues that inspectors wrote up but didn't deem critical.

Things have been moving the wrong way, with the rolling count rising from around one violation to closer to six violations per visit.

The city-wide average sits at 79, which Tryp by Wyndham Orlando I Drive Theme's 61 doesn't quite reach. The inspection history reads as standard for a restaurant of this size.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 11, 2026

Routine - Food

4 major violations. 2 minor violations.

View 6 violations

Intermediate - - From initial inspection : Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. - From follow-up inspection 2026-02-02: **Time Extended** - From follow-up inspection 2026-02-11: **Time Extended**

16-62-1

Intermediate - - From initial inspection : Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Corrected On-Site** - From follow-up inspection 2026-02-02: **Time Extended** - From follow-up inspection 2026-02-11: **Time Extended**

31B-02-4

Intermediate - - From initial inspection : Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Form not completed fully - From follow-up inspection 2026-02-02: **Time Extended** - From follow-up inspection 2026-02-11: **Time Extended**

03F-10-5

Intermediate - - From initial inspection : Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Filter at ice machine due to be changed 3/24 - From follow-up inspection 2026-02-02: **Time Extended** - From follow-up inspection 2026-02-11: **Time Extended**

29-28-4

Basic - - From initial inspection : Basic - Food stored on floor. Cases of plastic water bottles in dry storage area **Corrected On-Site** - From follow-up inspection 2026-02-02: **Time Extended** - From follow-up inspection 2026-02-11: **Time Extended**

08B-38-4

Basic - - From initial inspection : Basic - Ice buildup in walk-in freezer. - From follow-up inspection 2026-02-02: **Time Extended** - From follow-up inspection 2026-02-11: **Time Extended**

14-69-4

Feb 2, 2026

Routine - Food

5 major violations. 2 minor violations.

View 7 violations

16-62-1

31B-02-4

03F-10-5

29-28-4

Intermediate - - From initial inspection : Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. In kitchen area**Warning** **Warning** - From follow-up inspection 2026-02-02: Sink installed, awaiting connection **Time Extended**

31A-04-4

Basic - - From initial inspection : Basic - Ice buildup in walk-in freezer. - From follow-up inspection 2026-02-02: **Time Extended**

14-69-4

Basic - - From initial inspection : Basic - Food stored on floor. Cases of plastic water bottles in dry storage area **Corrected On-Site** - From follow-up inspection 2026-02-02: **Time Extended**

08B-38-4

Jan 23, 2026

Routine - Food

4 major violations. 2 minor violations.

View 6 violations

Required Records Available; Shellstock Tags/Labels

FL-14

Potentially Hazardous Food Held at Proper Temperature

FL-16

Employee Health Policies Present

FL-03

Hands Clean and Properly Washed

FL-08

Equipment Adequate to Maintain Product Temperature

FL-29

Approved Thawing Methods Used

FL-31

Mar 17, 2025

Food-Licensing Inspection

No violations found.

100

Jul 2, 2024

Food-Licensing Inspection

No violations found.

100

Jan 12, 2024

Routine - Food

1 critical violation. 2 minor violations.

View 3 violations

High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Tested at 0ppm, retested at 200ppm **Corrected On-Site**

22-43-4

Basic - Food stored on floor. Case of water in dry storage **Corrected On-Site**

08B-38-4

Basic - Ice buildup in walk-in freezer.

14-69-4

May 31, 2023

Routine - Food

2 critical violations. 1 major violation. 2 minor violations.

View 5 violations

Employee Health Policies Present

FL-03

Hands Clean and Properly Washed

FL-08

Required Records Available; Shellstock Tags/Labels

FL-14

Toxic Substances Properly Identified, Stored, Used

FL-32

Approved Thawing Methods Used

FL-31

Show all 7 inspections Show less

Frequently Asked Questions

When was Tryp by Wyndham Orlando I Drive Theme last inspected?

The most recent health inspection at Tryp by Wyndham Orlando I Drive Theme on file is from Feb 11, 2026. The public record contains seven inspections in total.

How does Tryp by Wyndham Orlando I Drive Theme compare to other restaurants in Orlando?

Tryp by Wyndham Orlando I Drive Theme most recently scored 61 out of 100, which is lower than the Orlando average of 79.

Has Tryp by Wyndham Orlando I Drive Theme's inspection record improved over time?

No. Recent inspections at Tryp by Wyndham Orlando I Drive Theme have averaged around six violations per visit, up from roughly one earlier in the record.

What does a medium risk rating mean?

A medium risk rating at Tryp by Wyndham Orlando I Drive Theme means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Tryp by Wyndham Orlando I Drive Theme inspected?

Based on the inspection history on file, Tryp by Wyndham Orlando I Drive Theme is inspected around three times per year on average.

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