True Roots Catering

7550 Pruitt Research Center Rd, Fort Pierce, FL 34945
Catering
Last inspected: Aug 21, 2025
95
Score
Low Risk

Going back to 2022, True Roots Catering has nine inspections in the public record. The most recent visit was on Aug 21, 2025. Low risk means the most recent visit produced few or no significant findings.

Recent inspections have turned up roughly the same number of issues each time, hovering near two violations per visit.

Among Fort Pierce restaurants, the typical score is 87; True Roots Catering is comfortably above that bar. The file should reassure diners considering a visit.

9
Inspections
0
Critical latest
0
Major latest
1
Minor latest
Inspection History
Aug 21, 2025
Routine - Food
1 minor violation.
View 1 violation
Hot and Cold Water Available; Adequate Pressure
FL-25
95
Dec 13, 2024
Routine - Food
No violations found.
100
Sep 12, 2024
Routine - Food
1 critical violation. 1 major violation.
View 2 violations
High Priority - Raw animal food not separated from ready-to-eat food during preparation. Raw beef over cooked chicken **Corrected On-Site**
08A-14-5
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
53B-01-5
78
Jun 4, 2024
Routine - Food
1 major violation.
View 1 violation
Intermediate - - From initial inspection : Intermediate - Operator is doing a special process, conducting reduced oxygen packaging, cooking time/temperature control for safety food to a time and temperature combination lesser than those in the Food Code or operating a molluscan shellfish tank for human consumption without a HACCP plan approved by the Division of Hotels and Restaurants. Gave special process guidance page and emails. **Warning** - From follow-up inspection 2024-06-04: **Admin Complaint** **Admin Complaint**
03G-50-1
90
Apr 2, 2024
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Employee Health Policies Present
FL-03
Required Records Available; Shellstock Tags/Labels
FL-14
Proper Sanitizer Contact Time and Concentration
FL-33
82
Dec 11, 2023
Routine - Food
1 major violation. 2 minor violations.
View 3 violations
Hands Clean and Properly Washed
FL-08
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
Food Obtained from Approved Sources
FL-11
82
Jun 16, 2023
Routine - Food
No violations found.
100
Jan 18, 2023
Routine - Food
No violations found.
100
Oct 26, 2022
Routine - Food
1 critical violation. 2 minor violations.
View 3 violations
Certified Food Manager Identification
FL-02
Hands Clean and Properly Washed
FL-08
Potentially Hazardous Food Held at Proper Temperature
FL-16
78

Frequently Asked Questions

When was True Roots Catering last inspected?

The most recent health inspection at True Roots Catering on file is from Aug 21, 2025. The public record contains nine inspections in total.

How does True Roots Catering compare to other restaurants in Fort Pierce?

True Roots Catering most recently scored 95 out of 100, which is higher than the Fort Pierce average of 87.

Has True Roots Catering's inspection record improved over time?

Results have been roughly steady. Inspections at True Roots Catering have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at True Roots Catering means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is True Roots Catering inspected?

Based on the inspection history on file, True Roots Catering is inspected around three times per year on average.