Tru by Hilton St Petersburg

20 17 St South, St. Petersburg, FL 33712

American

Last inspected: Apr 16, 2026

100

Score

Low Risk

The health department has logged five inspections at Tru by Hilton St Petersburg, the earliest from 2022. The most recent visit was on Apr 16, 2026. Low risk indicates the latest report didn't flag anything that would worry the average customer.

The trend has been favorable: violation counts have eased from around two violations to closer to zero violations per visit over the last few inspections.

When inspectors have written things up, “accumulation of black/green mold-like substance” has been the most frequent reason, cited two times.

Compared to the broader St. Petersburg restaurant scene, where the average is 77, this is a stronger showing. Overall, the inspection record reads well.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 16, 2026

Routine - Food

No violations found.

100

Aug 19, 2024

Routine - Food

1 minor violation.

View 1 violation

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Repeat Violation**

22-20-5

Feb 14, 2024

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.

16-62-1

Basic - No handwashing sign provided at a hand sink used by food employees in kitchen entrance. Will email DBPR Form 5030-111. Employees must wash hands.

31B-04-4

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine chute in kitchen area soiled with brown substance.

22-20-5

Aug 23, 2023

Routine - Food

1 critical violation. 1 minor violation.

View 2 violations

Hot and Cold Water Available; Adequate Pressure

FL-25

Equipment, Food and Non-Food Contact Surfaces Approved

FL-35

Nov 18, 2022

Routine - Food

1 major violation.

View 1 violation

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Preparing food cooked sausage re packaged previous day date marked by employee **Corrected On-Site**

02C-03-5

Frequently Asked Questions

When was Tru by Hilton St Petersburg last inspected?

The most recent health inspection at Tru by Hilton St Petersburg on file is from Apr 16, 2026. The public record contains five inspections in total.

What is the most common violation at Tru by Hilton St Petersburg?

Across the inspection record, “accumulation of black/green mold-like substance” has been cited two times, more than any other issue at Tru by Hilton St Petersburg.

How does Tru by Hilton St Petersburg compare to other restaurants in St. Petersburg?

Tru by Hilton St Petersburg most recently scored 100 out of 100, which is higher than the St. Petersburg average of 77.

Has Tru by Hilton St Petersburg's inspection record improved over time?

Yes. Recent inspections at Tru by Hilton St Petersburg have averaged around zero violations per visit, down from roughly two earlier in the record.

What does a low risk rating mean?

A low risk rating at Tru by Hilton St Petersburg means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Tru by Hilton St Petersburg inspected?

Based on the inspection history on file, Tru by Hilton St Petersburg is inspected roughly once per year on average.

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