Treasure Bay Resort and Marina

11125 Gulf Blvd, Treasure Island, FL 33706

American

Last inspected: Apr 21, 2026

Score

Low Risk

Treasure Bay Resort and Marina appears in inspection records five times, starting in 2023. The latest inspection on file is from Apr 21, 2026. When a facility lands in the low risk tier, it usually means nothing alarming showed up at the most recent visit.

Things have been moving in the right direction, with the rolling count dropping from around five violations to closer to two violations per visit.

The pattern that stands out is “handwash sink not accessible for employee use”, which has been cited four times.

That falls roughly in the middle of the pack for Treasure Island restaurants. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 21, 2026

Routine - Food

2 major violations.

View 2 violations

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Salsa opened inside reach in two door cooler.

02C-03-5

Intermediate - Non-pitting surface rust on food-contact equipment. Ice bin at bar

22-31-4

May 21, 2025

Routine - Food

3 major violations. 2 minor violations.

View 5 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Interior of air fryer baskets soiled in kitchen area. **Repeat Violation**

22-02-4

Intermediate - Handwash sink not accessible for employee use at all times. Wet sponge in hand sink in kitchen. Employee removed sponge. **Corrected On-Site** **Repeat Violation**

31A-09-4

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Guacamole and salsa opened 5-18 not date marked. Employee date marked salsa and guacamole. **Corrected On-Site**

02C-03-5

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of toaster oven soiled. **Repeat Violation**

22-08-4

Basic - Single-service articles improperly stored. Coffee filters not covered in kitchen.

25-05-4

Jan 15, 2025

Routine - Food

3 major violations. 2 minor violations.

View 5 violations

Intermediate - No soap provided at handwash sink. No soap at hand sink. Employee refilled soap at hand sink. **Corrected On-Site**

31B-03-4

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Baskets in air fryer soiled with food debris.

22-02-4

Intermediate - Handwash sink not accessible for employee use at all times. Ash trays in vans sink. Employee removed ash trays. **Corrected On-Site** **Repeat Violation**

31A-09-4

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Interior of reach in beer coolers soiled with food and mold like debris.

22-16-4

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of oven soiled with burnt on food debris. **Repeat Violation**

22-08-4

Jan 4, 2024

Routine - Food

3 major violations. 3 minor violations.

View 6 violations

Intermediate - Handwash sink not accessible for employee use at all times. Wet cloths in hand sink in bar area. Employee removed wet cloths. **Corrected On-Site** **Repeat Violation**

31A-09-4

Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle of cleaner not labeled in dining room area. Employee labeled all purpose cleaner. **Corrected On-Site** **Repeat Violation**

41-17-4

Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Paper towel dispenser unable to dispense paper towels in kitchen area. Employee replaced paper towels **Corrected On-Site**

31B-05-4

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Toaster Oven has build up of food debris. Microwave soiled with food debris in bar.

22-08-4

Basic - Standing water in bottom of reach-in-cooler. Standing water in bottom of reach in cooler in bar.

29-49-6

Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet cloths in hand sink. Employee removed wet cloths to sanitizer bucket. **Corrected On-Site** **Repeat Violation**

21-12-4

May 10, 2023

Food-Licensing Inspection

1 critical violation. 3 major violations. 4 minor violations.

View 8 violations

High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 2 live flies in ice machine room.

35A-02-6

Intermediate - No probe thermometer provided to measure temperature of food products. No probe thermometer on site. Discussed probe thermometer and calibration ice bath method with operator.

05-08-4

Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle of cleaner not labeled. Employee labeled cleaner. **Corrected On-Site**

41-17-4

Intermediate - Handwash sink not accessible for employee use at all times. Hand sink in ice machine room blocked with cases of alcohol. Employee moved cases. **Corrected On-Site**

31A-09-4

Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet cloth out on bar. Employee removed cloth. **Corrected On-Site**

21-12-4

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice bin in bar area soiled with debris.

22-20-5

Basic - Food stored on floor. Plastic water and juice bottles stored on the floor in ice machine room. Employee moved bottles to cart. **Corrected On-Site**

08B-38-4

Basic - No handwashing sign provided at a hand sink used by food employees. No hand wash signage at hand sink in bar. Provided signage to operator. **Corrective Action Taken**

31B-04-4

Frequently Asked Questions

When was Treasure Bay Resort and Marina last inspected?

The most recent health inspection at Treasure Bay Resort and Marina on file is from Apr 21, 2026. The public record contains five inspections in total.

What is the most common violation at Treasure Bay Resort and Marina?

Across the inspection record, “handwash sink not accessible for employee use” has been cited four times, more than any other issue at Treasure Bay Resort and Marina.

How does Treasure Bay Resort and Marina compare to other restaurants in Treasure Island?

Treasure Bay Resort and Marina most recently scored 82 out of 100, which is about the same as the Treasure Island average of 80.

Has Treasure Bay Resort and Marina's inspection record improved over time?

Yes. Recent inspections at Treasure Bay Resort and Marina have averaged around two violations per visit, down from roughly five earlier in the record.

What does a low risk rating mean?

A low risk rating at Treasure Bay Resort and Marina means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Treasure Bay Resort and Marina inspected?

Based on the inspection history on file, Treasure Bay Resort and Marina is inspected around two times per year on average.

Nearby Restaurants

Coconut Charlie's Grill

6110 Gulf Blvd

Score: 67 — Medium Risk

Sunset Cafe and Beach Bar

12000 Gulf Blvd

Score: 95 — Low Risk

St Petersburg Yacht Club

2301 Pass A Grille Way

Score: 78 — Low Risk

Explore More

→ All locations in Treasure Island → American restaurants in Florida → American restaurants in Treasure Island