Trattoria

42 Fisher Island Dr, Miami Beach, FL 33109

Italian

Last inspected: Feb 27, 2026

Score

Low Risk

The health department has logged eight inspections at Trattoria, the earliest from 2022. The most recent visit was on Feb 27, 2026. A low risk tier reflects an inspection that turned up minimal issues.

Recent visits have produced comparable findings, with counts hovering near one violation per visit.

The most common issue across all inspections has been “equipment in poor repair”, showing up two times.

Restaurants in Miami Beach average 69, so Trattoria is doing better than most peers. Overall, the inspection record reads well.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Feb 27, 2026

Routine - Food

2 minor violations.

View 2 violations

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed vent soiled by dishwasher area.

36-34-5

Basic - Ice scoop handle in contact with ice.

10-08-5

Oct 17, 2025

Routine - Food

1 minor violation.

View 1 violation

Basic - Wet wiping cloth not stored in sanitizing solution between uses.

21-12-4

May 15, 2025

Routine - Food

1 minor violation.

View 1 violation

Basic - Single-service articles improperly stored. Observed pizza boxes on floor at front counter.

25-05-4

Sep 12, 2024

Routine - Food

No violations found.

100

May 9, 2024

Routine - Food

3 minor violations.

View 3 violations

Basic - Equipment in poor repair. Observed walk-in freezer gaskets in disrepair.

14-11-5

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed at walk-in freezer door.

14-69-4

Basic - In-use tongs stored on equipment door handle between uses. Observed tongs stored on oven door handle. Chef removed tongs. **Corrected On-Site**

10-20-4

Feb 15, 2024

Routine - Food

1 minor violation.

View 1 violation

Basic - In-use wet wiping cloth/towel used under cutting board. Observed at the front counter. The chef removed it. **Corrected On-Site**

21-04-4

Apr 25, 2023

Routine - Food

1 major violation.

View 1 violation

Intermediate - Handwash sink used for purposes other than handwashing. Observed red sanitizer buckets filled with kitchen utensils, placed in handwash sink, under running water. Chef removed all buckets stored in handwash sink. **Corrected On-Site**

31A-11-4

Dec 13, 2022

Routine - Food

3 major violations. 7 minor violations.

View 10 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed mixer soiled.

22-02-4

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed beef base cooked more than 24hours ago with no date mark.

02C-02-5

Intermediate - Clam/mussel/oyster tags not marked with last date served.

01C-03-4

Basic - Old labels stuck to food containers after cleaning. Operator began cleaning containers and removing labels. **Corrective Action Taken**

16-46-4

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled next to cook line in BOH. Operator began cleaning wall. **Corrective Action Taken**

36-27-5

Basic - Working containers of food removed from original container not identified by common name. Observed seasonings and oils with no label. Operator labeled all containers **Corrected On-Site**

02D-01-5

Basic - Cutting board has cut marks and is no longer cleanable. Operator discarded cutting board **Corrected On-Site**

14-09-4

Basic - Equipment in poor repair. Observed reach in cooler gaskets torn.

14-11-5

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensils in water with temperature of 78F Operator placed under running water **Corrected On-Site**

10-07-4

Basic - No conspicuously located ambient air temperature thermometer in holding unit.

05-09-4

Show all 8 inspections Show less

Frequently Asked Questions

When was Trattoria last inspected?

The most recent health inspection at Trattoria on file is from Feb 27, 2026. The public record contains eight inspections in total.

What is the most common violation at Trattoria?

Across the inspection record, “equipment in poor repair” has been cited two times, more than any other issue at Trattoria.

How does Trattoria compare to other restaurants in Miami Beach?

Trattoria most recently scored 90 out of 100, which is higher than the Miami Beach average of 69.

Has Trattoria's inspection record improved over time?

Results have been roughly steady. Inspections at Trattoria have averaged around one violation per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Trattoria means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Trattoria inspected?

Based on the inspection history on file, Trattoria is inspected around two times per year on average.

Nearby Restaurants

6800 Fisher Island Drive

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