Top Salgados

725 S Ronald Reagan Blvd Ste 109, Longwood, FL 32750

Other

Last inspected: Mar 10, 2026

100

Score

Low Risk

Inspectors have visited Top Salgados seven times, with records going back to 2022. On Mar 10, 2026, the health department conducted the most recent visit. Low risk means the most recent visit produced few or no significant findings.

The picture has improved over the last few visits: recent inspections have averaged around one violation, down from roughly three violations earlier in the record.

Among Longwood restaurants, the typical score is 87; Top Salgados is comfortably above that bar. Overall, the inspection record reads well.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 10, 2026

Routine - Food

No violations found.

100

Jan 9, 2026

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Non-Food Contact Surfaces Clean

FL-23

Toilet Rooms Maintained

FL-53

Mar 17, 2025

Routine - Food

No violations found.

100

Jan 16, 2025

Routine - Food

2 major violations. 1 minor violation.

View 3 violations

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

53B-01-5

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. - provided to operator

11-27-4

Basic - No Heimlich maneuver/choking sign posted. - provided to operator

51-13-4

May 3, 2024

Routine - Food

No violations found.

100

Mar 4, 2024

Routine - Food

1 critical violation. 3 major violations. 3 minor violations.

View 7 violations

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored over first ready to eat at reach in cooler across from prep table **Warning**

08A-05-6

53B-01-5

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked chicken in second reach in cooler across from prep tables not date marked **Warning**

02C-02-5

Intermediate - Manager or person in charge lacking proof of food manager certification. **Warning**

53A-01-7

Basic - Bowl or other container with no handle used to dispense food. Bowl in flour container with no handle **Warning**

14-01-5

Basic - Food not stored at least 6 inches off of the floor. Cooking oil stored on floor by back door **Warning**

08B-47-4

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave at dish wash area **Warning**

22-08-4

Sep 23, 2022

Food-Licensing Inspection

No violations found.

100

Show all 7 inspections Show less

Frequently Asked Questions

When was Top Salgados last inspected?

The most recent health inspection at Top Salgados on file is from Mar 10, 2026. The public record contains seven inspections in total.

How does Top Salgados compare to other restaurants in Longwood?

Top Salgados most recently scored 100 out of 100, which is higher than the Longwood average of 87.

Has Top Salgados' inspection record improved over time?

Yes. Recent inspections at Top Salgados have averaged around one violation per visit, down from roughly three earlier in the record.

What does a low risk rating mean?

A low risk rating at Top Salgados means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Top Salgados inspected?

Based on the inspection history on file, Top Salgados is inspected around two times per year on average.

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