Tony's Town Square Restaurant

1365 N Monorail Way, Bay Lake, FL 32830

Italian

Last inspected: Apr 21, 2026

100

Score

Low Risk

Inspectors have visited Tony's Town Square Restaurant eight times, with records going back to 2022. Inspectors last stopped by on Apr 21, 2026. Low risk means the most recent visit produced few or no significant findings.

Performance has remained roughly level over recent inspections, averaging near two violations each time.

Looking across the full record, “food-contact surface soiled with food debris” is the recurring theme, flagged four times.

Compared to the broader Bay Lake restaurant scene, where the average is 89, this is a stronger showing. There isn't much in the file that would give a customer pause.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Apr 21, 2026

Routine - Food

No violations found.

100

Oct 22, 2025

Routine - Food

2 major violations. 3 minor violations.

View 5 violations

Intermediate - Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection.Lettuce is covered while cooling. **Corrected On-Site**

03D-15-4

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Lime build on the iced tea nozzle at servers station. Brown cutting boards are stained

22-02-4

Basic - Employee with no beard guard/restraint while engaging in food preparation.

13-04-4

Basic - Single-service articles not stored inverted or protected from contamination.Lids at servers station. **Corrected On-Site**

25-06-4

Basic - Unwashed romaine heart stored stored with ready-to-eat lettuce leaves in walk in cooler. **Corrected On-Site**

08B-17-4

Jan 7, 2025

Complaint Full

3 minor violations.

View 3 violations

Basic - Cutting board has cut marks and is no longer cleanable.Brown cutting board. **Corrected On-Site**

14-09-4

Basic - Floor area(s) covered with standing water.Dishwasher area and water on floor by food storage containers.

36-22-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Wall is soiled by the kettle station area.

23-03-4

Oct 21, 2024

Routine - Food

1 major violation. 2 minor violations.

View 3 violations

Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions.Water filters expired on 10/11/24 by the oven area.

29-28-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Caulking is soiled by the dishwashing area. Residue build on the exterior of kettle at cooks line. Residue build up on the exterior of the dishmachine by the wash area.

23-03-4

Basic - Single-service articles improperly stored. Drink picks at the drink station.

25-05-4

Apr 22, 2024

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Iced tea holder is soiled. **Corrected On-Site**

22-02-4

Basic - Single-service articles not stored inverted or protected from contamination.Lids at server's station. **Corrected On-Site**

25-06-4

Dec 7, 2023

Routine - Food

1 minor violation.

View 1 violation

Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container.Parmesan cheese at assembly station. **Corrected On-Site**

10-01-5

Feb 7, 2023

Routine - Food

2 major violations. 3 minor violations.

View 5 violations

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Small white cutting board is soiled in kitchen. Slicer is encrusted with food debris in kitchen. Drink nozzles are soiled at the the server's station.

22-02-4

Intermediate - Temperature not monitored, not recorded and/or the records not maintained for 6 months during cooling process of cook-chill reduced oxygen packaged food.Operator is unable to produce all cooling log for the past five weeks.

03G-18-5

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Blacklike substance above prep sink downstairs. Ceiling is dusty by upstairs walk in cooler. Residue build up on sink by bar area.

23-03-4

Basic - Reach-in cooler interior have accumulation of soil residues.Bar area.

22-16-4

Basic - Sanitizer bucket stored next to oil under prep table in kitchen. **Corrected On-Site**

21-44-1

Dec 12, 2022

Routine - Food

2 major violations. 2 minor violations.

View 4 violations

Intermediate - Handwash sink not accessible for employee use at all times.Blocked by trash can in kitchen. **Corrected On-Site**

31A-09-4

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime.Small white cutting board is stained in kitchen.

22-02-4

Basic - Establishment using sponges in-use food-contact surface.Glass rimmer at the bar. **Corrected On-Site**

21-23-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust.Build up of black like substance by prep sink downstairs.

23-03-4

Show all 8 inspections Show less

Frequently Asked Questions

When was Tony's Town Square Restaurant last inspected?

The most recent health inspection at Tony's Town Square Restaurant on file is from Apr 21, 2026. The public record contains eight inspections in total.

What is the most common violation at Tony's Town Square Restaurant?

Across the inspection record, “food-contact surface soiled with food debris” has been cited four times, more than any other issue at Tony's Town Square Restaurant.

How does Tony's Town Square Restaurant compare to other restaurants in Bay Lake?

Tony's Town Square Restaurant most recently scored 100 out of 100, which is higher than the Bay Lake average of 89.

Has Tony's Town Square Restaurant's inspection record improved over time?

Results have been roughly steady. Inspections at Tony's Town Square Restaurant have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Tony's Town Square Restaurant means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Tony's Town Square Restaurant inspected?

Based on the inspection history on file, Tony's Town Square Restaurant is inspected around two times per year on average.

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