Tipsy Udder

25261 Chamber Of Commerce Dr, Bonita Springs, FL 34135
American
Last inspected: Nov 14, 2025
78
Score
Low Risk

Public records show five inspections at Tipsy Udder stretching back to 2022. The most recent report on file is from Nov 14, 2025. A low risk tier reflects an inspection that turned up minimal issues.

Performance has remained roughly level over recent inspections, averaging near four violations each time.

When inspectors have written things up, “no proof provided that food employees are informed” has been the most frequent reason, cited two times.

Compared to the broader Bonita Springs restaurant scene, this is about average. The file should reassure diners considering a visit.

5
Inspections
0
Critical latest
2
Major latest
1
Minor latest
Inspection History
Nov 14, 2025
Routine - Food
2 major violations. 1 minor violation.
View 3 violations
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided form to operator.
11-26-1
Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee Kayla expired 10/28/2025.
53B-14-5
Basic - Covered waste receptacle not provided in women's bathroom.
32-12-6
78
Aug 1, 2024
Routine - Food
2 major violations. 1 minor violation.
View 3 violations
Intermediate - Spray bottle containing toxic substance not labeled.
41-17-4
Intermediate - Handwash sink not accessible for employee use at all times. Observed a piece of equipment in the basin of the front handwashing sink. Operator removed. **Corrected On-Site** **Repeat Violation**
31A-09-4
Basic - Covered waste receptacle not provided in women's bathroom.
32-12-5
78
Jul 5, 2023
Routine - Food
2 critical violations. 3 major violations. 1 minor violation.
View 6 violations
High Priority - Air gap between water supply inlet and flood rim of equipment/sink is less than one inch. Triple sink faucet has been bent down eliminating air gap. Operator raised the faucet to restore the proper air gap. **Corrected On-Site**
29-44-4
High Priority - Toxic substance/chemical improperly stored. In restroom behind ice cream counter, chemicals stored on top of boxes of single service cups.
41-10-4
Intermediate - Handwash sink not accessible for employee use at all times. Employee handwash sink in back room not easily accessible due to cleaning equipment in the way. Hws on front line used to store cleaning bucket. Operator cleared the sinks for use. **Corrected On-Site**
31A-09-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in unisex bathroom.
31B-02-4
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator employee reporting agreement, (HR 5030-309) discussed with operator importance of employee heath.
11-26-1
Basic - Single-service articles improperly stored. Boxes cups in restroom, also on floor. Boxes cups on floor in far back storage.
25-05-4
52
Dec 27, 2022
Routine - Food
1 major violation.
View 1 violation
Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning**
53A-07-6
90
Sep 20, 2022
Food-Licensing Inspection
No violations found.
100

Frequently Asked Questions

When was Tipsy Udder last inspected?

The most recent health inspection at Tipsy Udder on file is from Nov 14, 2025. The public record contains five inspections in total.

What is the most common violation at Tipsy Udder?

Across the inspection record, “no proof provided that food employees are informed” has been cited two times, more than any other issue at Tipsy Udder.

How does Tipsy Udder compare to other restaurants in Bonita Springs?

Tipsy Udder most recently scored 78 out of 100, which is about the same as the Bonita Springs average of 80.

Has Tipsy Udder's inspection record improved over time?

Results have been roughly steady. Inspections at Tipsy Udder have averaged around four violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at Tipsy Udder means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is Tipsy Udder inspected?

Based on the inspection history on file, Tipsy Udder is inspected around two times per year on average.