Tiki Bar

920 E Del Monte Ave, Clewiston, FL 33440

Bar / Pub

Last inspected: Mar 30, 2026

Score

Medium Risk

Inspectors have visited Tiki Bar eight times, with records going back to 2022. The most recent visit was on Mar 30, 2026. A medium risk score generally means inspectors found things to fix, though most weren't urgent.

Performance has remained roughly level over recent inspections, averaging near three violations each time.

By comparison, the average Clewiston facility scores 76, putting Tiki Bar on the weaker side. The full record sits in fairly typical territory for a working restaurant.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Mar 30, 2026

Routine - Food

1 critical violation. 2 major violations.

View 3 violations

Hands Clean and Properly Washed

FL-08

Approved Thawing Methods Used

FL-31

Toilet Rooms Maintained

FL-53

Oct 21, 2025

Routine - Food

1 minor violation.

View 1 violation

Approved Thawing Methods Used

FL-31

Apr 23, 2025

Routine - Food

2 critical violations. 2 major violations.

View 4 violations

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Ranch made with buttermilk (63F - Cold Holding), operator voluntarily discarded. **Corrected On-Site**

01B-02-5

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Ranch made with buttermilk (63F - Cold Holding), operator voluntarily discarded. **Corrected On-Site**

03A-02-5

Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee J.P 4/22/21

53B-14-5

Intermediate - Handwash sink used for purposes other than handwashing as dump sink for ice at bar .

31A-11-4

Nov 6, 2024

Routine - Food

3 minor violations.

View 3 violations

Toxic Substances Properly Identified, Stored, Used

FL-32

Lighting Adequate; Required Shields in Place

FL-36

Hot and Cold Water Available; Adequate Pressure

FL-25

Mar 26, 2024

Routine - Food

1 major violation. 1 minor violation.

View 2 violations

Non-Food Contact Surfaces Clean

FL-23

Approved Thawing Methods Used

FL-31

Oct 4, 2023

Routine - Food

2 major violations. 3 minor violations.

View 5 violations

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cut fruit not date marked, per waiter cut on Saturday. Operator date marked. **Corrected On-Site**

02C-02-5

Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap in large stall men's restroom. Operator will order replacement. **Corrective Action Taken**

31B-06-4

Basic - Cardboard used to line food-contact shelves at bar with dressing on it. Operator removed cardboard. **Corrected On-Site**

14-05-4

Basic - Ceiling soiled in bar walk in cooler.

36-34-5

Basic - No conspicuously located ambient air temperature thermometer in holding unit at bar with dressing.

05-09-4

Jan 23, 2023

Routine - Food

2 major violations. 2 minor violations.

View 4 violations

Certified Food Manager Identification

FL-02

Food Obtained from Approved Sources

FL-11

Hot and Cold Water Available; Adequate Pressure

FL-25

Approved Thawing Methods Used

FL-31

Aug 23, 2022

Routine - Food

2 major violations. 4 minor violations.

View 6 violations

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink at bar. Operator placed paper towels at location. **Corrected On-Site**

31B-02-4

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths at bar. Operator obtained strips. **Corrected On-Site**

16-37-1

Basic - Single-service articles improperly stored. Operator removed and stored correctly. **Corrected On-Site** **Repeat Violation**

25-05-4

Basic - Single-service items for customer self-service not properly protected to prevent contamination straws at bar.

25-09-4

Basic - Water leaking from pipe and/or faucet/handle at bar. **Repeat Violation**

29-11-4

Basic - Cutting board has cut marks and is no longer cleanable.

14-09-4

Show all 8 inspections Show less

Frequently Asked Questions

When was Tiki Bar last inspected?

The most recent health inspection at Tiki Bar on file is from Mar 30, 2026. The public record contains eight inspections in total.

How does Tiki Bar compare to other restaurants in Clewiston?

Tiki Bar most recently scored 67 out of 100, which is lower than the Clewiston average of 76.

Has Tiki Bar's inspection record improved over time?

Results have been roughly steady. Inspections at Tiki Bar have averaged around three violations per visit across the recent record.

What does a medium risk rating mean?

A medium risk rating at Tiki Bar means the most recent inspection turned up a handful of issues that the health department wrote up but did not classify as critical.

How often is Tiki Bar inspected?

Based on the inspection history on file, Tiki Bar is inspected around two times per year on average.

Nearby Restaurants

Mcdonald's of Clewiston

905 W Sugarland Hwy

Score: 100 — Low Risk

Clewiston Ranch

3450 W Us Hwy 27

Score: 100 — Low Risk

Taqueria Jalapenos

444 E Sugarland Hwy

Score: 45 — High Risk

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