The Wilbury/Radical Wings

513 W Gaines St, Tallahassee, FL 32301

American

Last inspected: Jun 9, 2025

Score

Low Risk

The Wilbury/Radical Wings has been inspected five times since 2022. The newest entry in the record is dated Jun 9, 2025. Low risk means the most recent visit produced few or no significant findings.

Violation counts have been trending down, averaging around two violations across recent inspections versus roughly five violations before.

Looking across the full record, “nonfood-contact surface soiled with grease” is the recurring theme, flagged two times.

The Wilbury/Radical Wings' latest score is in line with the Tallahassee average of 87. Overall, the inspection record reads well.

Inspections

Critical latest

Major latest

Minor latest

Inspection History

Jun 9, 2025

Routine - Food

2 minor violations.

View 2 violations

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee open book bag on prep table inside kitchen. Employee removed bag during inspection. **Corrected On-Site**

40-06-5

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets to reach in cooler soiled with mold like substance.

23-03-4

Jan 13, 2025

Routine - Food

1 critical violation. 2 major violations. 5 minor violations.

View 8 violations

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed boneless chicken hot holding at 125F. Operator stated he will throw boneless chicken away rather than reheat during time of inspection.

03B-01-6

Intermediate - Handwash sink used for purposes other than handwashing. Observed utensils and dish scrubber inside handwashing sink. Employee removed items during time of inspection. **Corrected On-Site**

31A-11-4

Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

53B-13-5

Basic - Buildup of food debris/soil residue on equipment door handles. Observed food debris on both oven door handles in prep area.

23-24-4

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vent above fryers accumulated with dust.

36-34-5

Basic - Food stored on floor. Observed cooking oil, hot sauce, and BBQ sauce stored on floor under grill area.

08B-38-4

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood vents soiled with grease, dust, and food debris. Observed AC unit behind steam table surface soiled with mold like substance.

23-03-4

Basic - Single-service articles improperly stored. Observed to go containers stored on floor in kitchen area.

25-05-4

May 17, 2024

Routine - Food

2 minor violations.

View 2 violations

Basic - Covered waste receptacle not provided in women's bathroom. Observed no covered receptacle.

32-12-5

Basic - No handwashing sign provided at a hand sink used by food employees.

31B-04-4

Dec 14, 2023

Routine - Food

5 minor violations.

View 5 violations

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed hood vents soiled with grease and food debris.

36-34-5

Basic - Floor soiled/has accumulation of debris. Observed floor soiled with grease under fryer.

36-73-4

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed warmers, fryer with grease and food accumulation.

22-08-4

Basic - Single-service articles not stored inverted or protected from contamination. Observed single serve containers stored upright.

25-06-4

Basic - Water leaking from pipe and/or faucet/handle. Observed leak under 3 compartment sink.

29-11-4

Nov 2, 2022

Routine - Food

1 critical violation. 2 major violations. 1 minor violation.

View 4 violations

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed shell eggs stored over Mac and cheese.

08A-05-6

Intermediate - Spray bottle containing toxic substance not labeled. Observed unlabeled spray bottle right of hand washing sink on food truck.

41-17-4

Intermediate - Handwash sink used for purposes other than handwashing. Observed cherry in hand washing sink inside bar area.

31A-11-4

Basic - No handwashing sign provided at a hand sink used by food employees. No hand washing sign at hand washing sink inside bar area.

31B-04-4

Frequently Asked Questions

When was The Wilbury/Radical Wings last inspected?

The most recent health inspection at The Wilbury/Radical Wings on file is from Jun 9, 2025. The public record contains five inspections in total.

What is the most common violation at The Wilbury/Radical Wings?

Across the inspection record, “nonfood-contact surface soiled with grease” has been cited two times, more than any other issue at The Wilbury/Radical Wings.

How does The Wilbury/Radical Wings compare to other restaurants in Tallahassee?

The Wilbury/Radical Wings most recently scored 90 out of 100, which is about the same as the Tallahassee average of 87.

Has The Wilbury/Radical Wings' inspection record improved over time?

Yes. Recent inspections at The Wilbury/Radical Wings have averaged around two violations per visit, down from roughly five earlier in the record.

What does a low risk rating mean?

A low risk rating at The Wilbury/Radical Wings means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.

How often is The Wilbury/Radical Wings inspected?

Based on the inspection history on file, The Wilbury/Radical Wings is inspected around two times per year on average.

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