The Station Raw Bar

53 Market St, Apalachicola, FL 32320
Seafood
Last inspected: Aug 23, 2023
82
Score
Low Risk

There aren't many inspections to draw from yet: just two so far. Inspectors last stopped by on Aug 23, 2023. A low risk tier reflects an inspection that turned up minimal issues. Note that The Station Raw Bar's inspection history hasn't been updated since Aug 23, 2023; current conditions may have shifted from what the file shows.

Violation counts have held steady across recent visits, averaging around two violations each.

The Station Raw Bar scores about where you'd expect for a Apalachicola restaurant. Overall, the inspection record reads well.

2
Inspections
1
Critical latest
0
Major latest
1
Minor latest
Inspection History
Aug 23, 2023
Routine - Food
1 critical violation. 1 minor violation.
View 2 violations
Warewashing Facilities Maintained and Used
FL-24
Food and Non-Food Contact Surfaces Designed and Constructed
FL-50
82
Nov 29, 2022
Food-Licensing Inspection
1 major violation. 1 minor violation.
View 2 violations
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Bbq bean and slaw not date mark.
02C-02-5
Basic - Working containers of food removed from original container not identified by common name. Sugar container not labeled.
02D-01-5
86

Frequently Asked Questions

When was The Station Raw Bar last inspected?

The most recent health inspection at The Station Raw Bar on file is from Aug 23, 2023. The public record contains two inspections in total.

How does The Station Raw Bar compare to other restaurants in Apalachicola?

The Station Raw Bar most recently scored 82 out of 100, which is about the same as the Apalachicola average of 84.

Has The Station Raw Bar's inspection record improved over time?

Results have been roughly steady. Inspections at The Station Raw Bar have averaged around two violations per visit across the recent record.

What does a low risk rating mean?

A low risk rating at The Station Raw Bar means inspectors found minimal or no significant issues at the most recent visit. Most facilities at this tier have a clean recent inspection report.