The Scrambled Egg
Last inspected: Jan 26, 2026
55
Score
The Scrambled Egg is a restaurant located at 15282 Fishhawk Blvd, Lithia, FL.
Health inspection records are available below. Check the inspection history and violations section for details on past inspections conducted by the local health department.
8
Inspections
1
Critical latest
2
Major latest
5
Minor latest
Inspection History
Jan 26, 2026
Complaint Full
1 critical violation. 2 major violations. 5 minor violations.
55
Aug 12, 2025
Routine - Food
2 critical violations. 5 minor violations.
58
Mar 6, 2025
Routine - Food
2 critical violations. 1 major violation. 3 minor violations.
55
Nov 20, 2024
Routine - Food
2 major violations.
82
Feb 12, 2024
Routine - Food
2 critical violations. 1 minor violation.
70
Jul 12, 2023
Routine - Food
1 major violation. 4 minor violations.
74
Mar 21, 2023
Routine - Food
2 minor violations.
90
Aug 18, 2022
Routine - Food
1 minor violation.
95
Violations — Jan 26, 2026 Inspection
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets soiled on reach in cooler doors at server station.
23-03-4
Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. 2 employee drinks on shelf over prep tables at cookline. Operator removed. **Corrected On-Site**
12B-07-4
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Operator cleaned. **Corrected On-Site**
22-20-5
Basic - Bowl or other container with no handle used to dispense food. Portion cups used to scoop bulk rice and spice blend. Operator removed cups. **Corrected On-Site**
14-01-5
Basic - Equipment and utensils not properly air-dried - wet nesting. Drinking glasses on clean dish shelf. Operator separated to air dry. **Corrective Action Taken** **Repeat Violation**
24-08-4
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Egg whites (51F) and liquid egg (49F) in containers on ice at cookline. Operator placed more ice in containers. **Corrective Action Taken**
03A-02-5
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Portioned slices of provolone cheese in reach in cooler not date marked.
02C-03-5
Intermediate - Handwash sink used for purposes other than handwashing. Soup ladle in hand sink at cookline. Operator removed. **Corrected On-Site**
31A-11-4
Priority (Critical)
Priority Foundation (Major)
Core (Minor)
Nearby Restaurants
Explore More
→
All locations in Lithia